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Kolaches From the Bread Machine

Kolaches From the Bread Machine

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Prepare the bread dough in a bread machine according to the manufacturer's instructions. Let it rise until doubled in size.
  2. Preheat oven to 375°F (190°C).
  3. Mix together the cooked sausage meat, sweet pickle relish, chopped onions, and eggs. Add salt and pepper to taste.
  4. Once the dough has risen, roll it out into a large rectangle on a floured surface. Spread the sausage mixture evenly over the dough.
  5. Sprinkle the grated cheddar cheese over the sausage layer.
  6. Roll up the dough into a tight cylinder and cut into 8 equal pieces.
  7. Place the pieces into a baking dish and brush with melted butter.
  8. Bake for 30 minutes or until golden brown and cooked through.

Nutritional Information: (Please note that nutritional information may vary depending on the exact ingredients used.)

Dish Characteristics:

User Comments:

  1. "The combination of sausage and cheese was really tasty!"
  2. "The bread was so soft and fluffy."
  3. "A great dish for a weekend breakfast or brunch."
  4. "The sweet pickle relish was a great addition, gave it a unique flavor."
  5. "Easy to make, even for beginners."

Special Precautions and Tips: