Hamtastic Korean Street Toast

Ingredients and Weight:

• 1 loaf (14 oz) white bread, cut into 8 slices
• 1/2 pound thinly sliced ham, cut into bite-sized pieces
• 1 cup shredded mozzarella cheese
• 1/4 cup chopped green onions
• 1/4 cup mayonnaise
• 1 tablespoon honey
• 1 tablespoon soy sauce
• 1/4 teaspoon garlic powder
• 1/4 teaspoon black pepper
• Butter or olive oil for greasing the pan

Preparation Time:

10 minutes

Cooking Time:

15 minutes

Difficulty Level:

2 (Easy-Moderate)

Preparation Method Steps:

1. In a small bowl, whisk together the mayonnaise, honey, soy sauce, garlic powder, and black pepper.
2. Spread the mayonnaise mixture evenly over one side of each slice of bread.
3. Top 4 slices of bread with the ham, cheese, and green onions.
4. Place the remaining 4 slices on top, mayonnaise side down.
5. Heat a large skillet or grill pan over medium heat and grease with butter or olive oil.
6. Place the sandwiches in the pan and cook for 5-7 minutes per side, or until golden brown and the cheese is melted.
7. Slice each sandwich in half and serve immediately.

Nutritional Information:

Per serving (1 half-sandwich):

• Calories: 350
• Fat: 20 grams
• Protein: 20 grams
• Carbohydrates: 30 grams

Dish Characteristics:

• Savory and sweet
• Cheesy and gooey
• Crispy and buttery
• Perfect for breakfast, lunch, or dinner
• Easy to make and customize

User Comments:

• "This is the best ham and cheese sandwich I've ever had!"
• "The honey and soy sauce give it a unique and delicious flavor."
• "I love that it's crispy on the outside and gooey on the inside."
• "This is a perfect comfort food on a cold day."
• "I'll definitely be making this again and again."

Special Precautions and Tips:

• Use thinly sliced ham for the best results.
• If you don't have a grill pan, you can cook the sandwiches in a regular skillet.
• If the sandwiches start to brown too quickly, reduce the heat to low.
• Top with additional toppings of your choice, such as sliced tomatoes, cucumbers, or avocado.