Ingredients and Weight:
- Chicken wings - 800 grams (about 1 pound)
- Lemon pepper seasoning - 2 tablespoons
- Salt - 1 teaspoon
- Garlic - 3 cloves, crushed
- Cooking oil - enough to cover the chicken wings when frying
Preparation Time:
- Preparation: 15 minutes
- Cooking: 30 minutes
- Total: 45 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a bowl, mix lemon pepper seasoning and salt.
- Add the chicken wings and toss to coat evenly.
- Heat enough cooking oil in a frying pan to cover the chicken wings.
- Fry the chicken wings over medium-high heat for about 15 minutes or until golden brown and cooked through.
- Remove from heat and transfer to a serving dish. Garnish with crushed garlic.
Nutritional Information:
- Calories: approximately 500 calories per serving (based on the amount of cooking oil used)
- Protein: 45 grams
- Fat: 30 grams (includes saturated fat)
- Carbohydrates: 8 grams (including sugar)
- Fiber: 1 gram
Dish Characteristics:
- Spicy and flavorful, with a citrusy kick from the lemon pepper seasoning.
- The chicken wings are crispy on the outside and juicy on the inside.
- An excellent dish for those who enjoy spicy and citrusy flavors.
User Comments:
- "This dish was amazing! The lemon pepper seasoning gave it a unique flavor that I really enjoyed."
- "I loved how crispy the chicken wings were. The lemon pepper seasoning added a nice citrusy kick."
- "This is a great dish for a party or a family gathering. Everyone loved it!"
Special Precautions and Tips:
- Be careful when frying the chicken wings as hot oil can splatter and cause burns. Use a splatter guard if possible.
- Adjust the amount of lemon pepper seasoning according to your preference for spiciness and citrus flavor.
- You can also use other types of seasoning or seasoning mixes that you prefer if lemon pepper is not available in your area.
