Ingredients and Weight:
- Linguine pasta: 500 grams (approx. 1 lb.)
- Fresh shrimp: 300 grams (about 10-12 oz.)
- Tomatoes: 4 large ripe tomatoes, diced
- Garlic: 3 cloves, minced
- Extra virgin olive oil: 3 tbsp.
- Salt: 1 tsp.
- Black pepper: 1/2 tsp.
- Fresh basil: a few leaves, chopped
- Parmesan cheese: optional, for serving
Preparation Time:
- Preparation: 15 minutes
- Cooking: 20 minutes
- Total: 35 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Prepare the pasta according to package directions, cooking until al dente (firm to the bite).
- While the pasta is cooking, prepare the shrimp and tomato sauce.
- In a large skillet, heat the olive oil over medium-high heat. Add the minced garlic and diced tomatoes. Season with salt and pepper.
- Cook for 5-7 minutes, until the tomatoes break down and release their juices.
- Add the shrimp to the tomato mixture and cook until they turn pink on both sides, about 5 minutes.
- Drain the pasta and add it to the shrimp and tomato sauce. Toss to combine.
- Garnish with chopped basil and serve with parmesan cheese, if desired.
Nutritional Information:
- Calories: Approx. 500-600 calories per serving (depending on added ingredients)
- Carbohydrates: From pasta and tomato sauce
- Protein: From shrimp and pasta
- Fat: From olive oil and shrimp
- Fiber: From vegetables and pasta
Dish Characteristics:
- Delicious combination of seafood and tomato flavors.
- Easy to customize with additional herbs or spices.
- Great for a light meal or as a side dish.
User Comments:
- "Love the combination of shrimp and tomatoes! This dish was a hit with my family."
- "Easy to make and delicious. The shrimp added a nice seafood flavor."
- "I added some chili flakes for a kick of heat, really brought out the flavors."
Special Precautions and Tips:
- Make sure to use fresh shrimp that are peeled and deveined. If using frozen shrimp, make sure they are fully thawed before cooking.
- Use ripe tomatoes for the best flavor. If possible, use organic tomatoes to reduce pesticide exposure.
- Adjust seasoning according to taste, adding more salt, pepper, or chili flakes if desired.
