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Low-Sodium Taco Seasoning

Low-Sodium Taco Seasoning

Ingredients and Weight:

  1. Ground Chilli Pepper: 2 tablespoons (30g)
  2. Ground Cumin: 1 tablespoon (15g)
  3. Dried Oregano: 1 tablespoon (5g)
  4. Black Pepper: ½ teaspoon (2g)
  5. Salt (low-sodium): 1 teaspoon (5g) or according to preference
  6. Ground Coriander: 1 tablespoon (10g)
  7. Lime Juice: 1 tablespoon (15ml)
  8. Brown Sugar: 2 tablespoons (30g)
  9. Onion Powder: ½ teaspoon (2g)

Preparation Time:

Difficulty Level: 2 (Moderate)

Preparation Method Steps:

  1. In a small bowl, combine all the ingredients and mix well.
  2. Store in an airtight container until ready to use.

Nutritional Information: (Per serving, assuming ½ teaspoon seasoning per taco): Calories: 20kcal | Fat: 0g | Carbohydrates: 4g | Protein: 0g | Sodium: 5mg (depending on salt usage)

Dish Characteristics:

User Comments:

  1. "Love the mild yet spicy flavor, perfect for tacos!" - John Doe, New York.
  2. "The low-sodium aspect is great for those watching their salt intake." - Jane Smith, Los Angeles.
  3. "This seasoning really brings out the flavor in my tacos, highly recommended." - Michael Johnson, San Francisco.

Special Precautions and Tips: