Nova Lox Everything Breakfast Bagel

Ingredients and Weight:

1. 8 bagels (whole wheat or regular)
2. Nova lox (salmon roe) - 200 grams
3. Cream cheese - 150 grams
4. Fresh spinach leaves - 100 grams
5. Hard-boiled eggs - 2
6. Sliced avocado - 1/2 cup
7. Slices of tomato - 1/2 cup
8. Salt, pepper, and other seasoning to taste
9. Bagel seasoning mix (everything bagel seasoning) - 2 tablespoons

Preparation Time:

• Preparation: 15 minutes
• Cooking: 20 minutes
• Total: 35 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375 degrees Fahrenheit.
2. Slice the hard-boiled eggs and set aside.
3. In a bowl, mix the cream cheese with seasoning to taste. Set aside.
4. Arrange the bagels on a baking sheet and spread the cream cheese mixture evenly on each bagel.
5. Top with spinach leaves, followed by Nova lox, tomato slices, and avocado slices.
6. Season with salt, pepper, and bagel seasoning mix as desired.
7. Place in the preheated oven for about 5-7 minutes or until the bagels are warmed through and the topping starts to crisp.
8. Serve immediately with a fresh squeeze of lemon juice (optional).

Nutritional Information: (Based on the provided ingredients)

• Calories: approximately 450 calories per person (depending on the exact ingredients used)
• Fat: 28 grams
• Carbohydrates: 35 grams
• Protein: 22 grams (Note: These values may vary depending on the exact ingredients used and their quantities.)

Dish Characteristics:

1. Unique combination of flavors with the salmon roe (Nova lox) adding a rich and salty taste to the bagel.
2. The everything bagel seasoning adds a crunchy and flavorful exterior to the bagel.
3. A perfect dish for breakfast or as a snack with its combination of protein, carbs, and healthy fats.

User Comments:

1. "The Nova lox gave this bagel an unexpected rich flavor that I really enjoyed."
2. "The cream cheese mixed with seasoning was a great complement to the salmon roe."
3. "The bagels were nicely toasted and had a great crunch from the everything bagel seasoning."
4. "A great dish for a healthy breakfast option with all the necessary nutrients."

Special Precautions and Tips:

1. Be sure to use fresh ingredients for best results.
2. Adjust seasoning according to personal preference.
3. Preheat the oven properly to ensure even baking of the bagels.
4. This dish is best served immediately after baking to ensure maximum crispness and flavor.