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Orange Pizzelle

Orange Pizzelle

Ingredients and Weight: * 1 cup all-purpose flour * 1/2 cup granulated sugar * 1/2 teaspoon baking powder * 1/4 teaspoon salt * 1/4 cup unsalted butter, softened * 1/4 cup plain Greek yogurt * 1/4 cup orange zest * 2 tablespoons orange juice * 1 egg

Preparation Time: * 20 minutes

Cooking Time: * 10 minutes

Difficulty Level: * 2 (Simple)

Preparation Method Steps: 1. In a medium bowl, whisk together the flour, sugar, baking powder, and salt. 2. In a separate bowl, beat together the butter, yogurt, orange zest, and orange juice until smooth. 3. Add the wet ingredients to the dry ingredients and stir until just combined. 4. Beat the egg in a small bowl and add it to the batter. Stir until combined. 5. Cover the batter with plastic wrap and refrigerate for at least 1 hour. 6. Preheat a pizzelle iron according to the manufacturer's instructions. 7. Drop about 1 tablespoon of batter onto the hot pizzelle iron and cook according to the manufacturer's instructions. 8. Remove the pizzelle from the iron and let it cool on a wire rack. 9. Repeat with the remaining batter.

Nutritional Information: * Calories: 150 * Fat: 7 grams * Carbohydrates: 20 grams * Protein: 3 grams

Dish Characteristics: * Crispy and delicate * Orangey aroma * Perfect for dessert or as a snack

User Comments: * "These pizzelles are absolutely delicious! The orange flavor is subtle and very refreshing." * "I love the crispy texture of these pizzelles. They are the perfect addition to any dessert plate." * "I've made these pizzelles several times now and they always turn out perfect. They are so easy to make and the orange flavor is amazing!"

Special Precautions and Tips: * If you don't have a pizzelle iron, you can use a waffle iron instead. * Be sure to preheat the pizzelle iron before cooking to prevent the pizzelles from sticking. * Do not overcook the pizzelles or they will become too crispy and brittle.