Ingredients and Weight:
- Old Fashioned oats: 1 cup
- Full-fat milk or yogurt: 2 cups
- Brown sugar: 1/4 cup
- Butter: 2 tablespoons
- Salt: 1/8 teaspoon
- Favorite jam (e.g., strawberry, blueberry): 1/2 cup
- Fresh fruit (optional): 1 cup (e.g., blueberries, strawberries)
- Chopped nuts (optional): 1/4 cup (e.g., almonds, walnuts)
Preparation Time:
- Preparation time: 15 minutes (plus overnight refrigeration time)
- Cooking time: None (just mixing and refrigeration)
Difficulty Level:
Level 2: Moderate. Simple mixing and refrigeration required.
Preparation Method Steps:
- In a large bowl, mix oats, milk, brown sugar, butter, and salt.
- Stir in jam, fresh fruit (if using), and chopped nuts (if using).
- Cover the bowl and refrigerate overnight.
- Serve in the morning with additional fresh fruit and a sprinkle of chopped nuts (if desired).
Nutritional Information:
(Per serving, assuming 4 people)
- Calories: Approx. 350-400 (depending on added ingredients)
- Fat: Approx. 15-20g
- Carbohydrates: Approx. 50-60g
- Protein: Approx. 8-12g
Dish Characteristics:
- Overnight Oats with Jam is a healthy and delicious breakfast option that is easy to prepare in advance.
- The dish combines the goodness of oats with the sweet flavor of jam, creating a satisfying and nourishing meal.
- It can be customized with various fruits and nuts to add more flavor and texture.
User Comments:
- "This is such a great way to start the day! The overnight oats are so creamy and the jam adds a nice sweet flavor."
- "I love how easy this recipe is to make. It's a great make-ahead breakfast option."
- "Adding fresh fruit and chopped nuts takes this dish to the next level. So good!"
Special Precautions and Tips:
- Use full-fat milk or yogurt for a richer, creamier texture.
- Choose a jam that you enjoy for a sweet and flavorful addition.
- Feel free to add more fresh fruit or chopped nuts for additional flavor and texture.
- Make sure to refrigerate overnight for best results.