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Pad Thai Noodles with an American Twist

Pad Thai Noodles with an American Twist

Ingredients and Weight:

Pad Thai Sauce Ingredients:

Preparation Time: 15 minutes

Cooking Time: 20 minutes

Difficulty Level: 2 (Easy)

Preparation Method Steps:

  1. Soak rice noodles in warm water for 10 minutes, or until softened.
  2. Combine all Pad Thai sauce ingredients in a small bowl and set aside.
  3. Heat vegetable oil in a large skillet or wok over medium-high heat.
  4. Add shrimp and chicken and cook until golden brown.
  5. Add noodles, bean sprouts, green onions, carrots, and Pad Thai sauce.
  6. Stir-fry for 5-7 minutes, or until noodles are heated through and sauce is absorbed.
  7. Sprinkle with peanuts and cilantro.

Nutritional Information:

Per serving (for 8 people):

Dish Characteristics:

User Comments:

Special Precautions and Tips: