Ingredients and Weight:
1 cup smooth peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 large egg
1 teaspoon baking soda
1 teaspoon vanilla extract
2 cups all-purpose flour
1 bag (about 3 cups) chocolate kisses or peanut butter cups
Preparation Time:
30 minutes (including baking time)
Cooking Time:
15-20 minutes at 375°F (190°C)
Difficulty Level: 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a large bowl, cream together the peanut butter, both sugars, and egg until well mixed. Add baking soda and vanilla extract and mix well.
- Stir in the flour until a soft dough forms.
- Take small portions of dough and roll into balls. Place the dough balls on the baking sheet.
- Flatten slightly and press a chocolate kiss or peanut butter cup onto the center of each cookie.
- Bake for 15-20 minutes or until edges are lightly browned. Transfer to a wire rack to cool.
Nutritional Information: (Per serving, assuming 8 cookies)
Calories: Approximately 300 calories per cookie (vary depending on exact ingredients and portion size)
Fat: 18g, Carbohydrates: 35g, Protein: 6g
Dish Characteristics:
- Peanut butter cookies with a chocolate center, creating a sweet and savory combination.
- A classic American cookie that is loved for its simplicity and deliciousness.
- The cookies are crispy on the outside and soft on the inside, with a chocolate center that adds a rich, chocolatey flavor.
User Comments:
- "These cookies are so good! The perfect balance of peanut butter and chocolate."
- "Love the crispiness on the outside and the softness on the inside."
- "These cookies remind me of home. They're delicious!"
Special Precautions and Tips:
- Be sure to use good quality chocolate kisses or peanut butter cups for the best flavor combination.
- Cookies may vary in size, so adjust baking time accordingly. Check them frequently to ensure they don't overbake.
- Store cookies in an airtight container to keep them fresh and crispy.
