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Peanut Butter Trifle

Peanut Butter Trifle

Ingredients and Weight:

  1. Vanilla wafer cookies - 300g
  2. Peanut butter - 200g
  3. Fresh or whipped cream - 2 cups
  4. Banana - 2 medium-sized
  5. Strawberries or other fresh fruits - 150g
  6. Sugar - 50g (or more, based on preference)
  7. Ice cream - 1 liter (any flavor, optional)

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat oven to 350°F (175°C).
  2. Prepare the cookies by following the instructions on the package or using your own recipe.
  3. While the cookies are baking, prepare the other ingredients.
  4. In a large bowl, combine the peanut butter and sugar and mix well.
  5. Add the fresh or whipped cream and stir until well combined.
  6. Slice the bananas and add them to the mixture along with any desired flavor of ice cream (if using).
  7. Mix gently to ensure everything is combined.
  8. Arrange the cookies in a trifle dish, starting with a layer of cookies at the bottom.
  9. Top with the peanut butter mixture, followed by fresh strawberries or other fruits.
  10. Repeat the layers, ending with a layer of cookies on top.
  11. Refrigerate for at least 2 hours before serving to allow flavors to blend.

Nutritional Information: (Per serving, assuming 8 servings total)

Dish Characteristics:

User Comments:

  1. "This trifle is amazing! The combination of peanut butter and fresh cream is so delicious."
  2. "My family loved this dish. The layers of flavors were perfect."
  3. "I added chocolate chips to the cookie mix, which gave this trifle an extra chocolatey flavor."
  4. "Be sure to use ripe bananas for the best flavor and texture."

Special Precautions and Tips: