Ingredients and Weight:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup shred cheese
- 8 slices pepperoni
- 1/2 cup cold water
- 1 egg, beaten
- Oil for frying
Preparation Time: 30 minutes (including preparation and cooking time)
Cooking Time: 15 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, combine flour, baking powder, and salt. Mix well.
- In a separate bowl, mix the shred cheese and beaten egg. Add the cold water and mix until combined.
- Make a well in the center of the dry ingredients and pour the cheese mixture into it. Stir gently until a dough forms.
- Shape the dough into small balls, wrap each ball with a slice of pepperoni, and press gently to ensure the pepperoni sticks to the dough.
- Heat oil in a frying pan over medium heat. Fry the cheese balls for about 5 minutes or until golden brown.
- Remove from oil and drain on a paper towel. Serve immediately.
Nutritional Information:
(Per serving - varies based on the exact ingredients used)
Calories: Approx. 300 calories per serving (based on the ingredients listed)
Fat: Approx. 15g
Carbohydrates: Approx. 30g
Protein: Approx. 10g
Dish Characteristics:
- A unique blend of cheese and pepperoni flavors in a fried ball shape.
- The dish offers a combination of salty and savory flavors with the addition of pepperoni.
- The outer layer is crispy and golden brown while the inside remains soft and creamy.
User Comments:
- "These cheese balls were delicious! The combination of cheese and pepperoni was perfect." - John Doe
- "The texture was great - crispy on the outside and soft on the inside." - Jane Smith
- "I loved the savory flavor of the pepperoni. This is a great dish for a party!" - Michael Johnson
Special Precautions and Tips:
- Ensure that the oil is not too hot when frying to prevent the cheese balls from burning.
- Use fresh ingredients to ensure the best flavor and texture of the dish.
- Adjust the seasoning according to personal preference, adding more pepperoni or seasoning as desired.