Ingredients and Weight:
- Oats: 500g
- Honey: 1 cup
- Peanut butter: 1/2 cup
- Chocolate chips: 1/2 cup
- Dried cranberries or cherries: 1/2 cup
- Sunflower seeds: 1/2 cup
- Almonds: 1/2 cup, chopped
- Salt: 1/2 teaspoon
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine oats, honey, peanut butter, and salt. Mix well.
- Stir in chocolate chips, dried cranberries or cherries, sunflower seeds, and chopped almonds.
- Line a baking sheet with parchment paper. Spread the granola mixture onto the baking sheet in an even layer.
- Bake for 20 minutes, or until golden and fragrant. Stir once during baking to ensure even cooking.
- Remove from the oven and let cool completely. Break into bars or cut into squares.
Nutritional Information:
- Calories: Each bar contains about 300 calories (depending on the exact ingredients used).
- Fat: 14g
- Carbohydrates: 40g
- Protein: 8g
- Fiber: 4g
Dish Characteristics:
- Crispy and full of flavor, with a combination of sweet and salty ingredients.
- Contains a variety of nuts and dried fruits, providing a balanced blend of nutrients.
- Suitable for all ages, especially children who love sweet and crunchy snacks.
User Comments:
- "These granola bars are addictive! So crunchy and full of flavor."
- "My kids love these as a healthy snack option. They are also great for packing in school lunches."
- "The combination of chocolate and peanut butter is irresistible. This is a great recipe for a weekend baking project."
Special Precautions and Tips:
- Be careful not to overbake, as the granola bars can become hard and less appetizing.
- Store the granola bars in an airtight container to keep them fresh and crispy.
- Adjust the ingredients according to personal preference, such as using different types of nuts or dried fruits.