Ingredients and Weight:
- Pumpkin Puree: 1 cup (240 ml)
- All-Purpose Flour: 2 cups (250 grams)
- Granulated Sugar: 1 cup (200 grams)
- Brown Sugar: 1/2 cup (100 grams)
- Vegetable Oil: 1/2 cup (120 ml)
- Eggs: 3
- Baking Powder: 2 teaspoons
- Baking Soda: 1/2 teaspoon
- Salt: 1 teaspoon
- Mixed Nuts (e.g., walnuts, almonds): 1 cup (optional)
- Cinnamon: 1 teaspoon (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 25 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- Combine pumpkin puree, both sugars, and vegetable oil in a large bowl.
- Add eggs one by one, mixing well after each addition.
- In a separate bowl, combine flour, baking powder, baking soda, salt, and cinnamon. Mix well.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Add mixed nuts if using and mix gently.
- Scoop the mixture into muffin cups, filling them about 3/4 full.
- Place in the preheated oven and bake for 25 minutes or until a toothpick inserted in the center comes out clean.
- Remove from the oven and let cool for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information:
Each muffin contains approximately 350 calories, 18 grams of fat, 50 grams of carbohydrates, and 5 grams of protein.
Dish Characteristics:
- Rich in pumpkin flavor with a slightly spicy kick from cinnamon.
- Moist and dense texture with a crispy exterior.
- Ideal for fall and winter due to its warm, comforting flavors.
User Comments:
- "These muffins are amazing! The perfect balance of sweet and spicy." - John Doe, New York
- "Love the use of pumpkin puree in these muffins. So tasty and not too sweet." - Jane Smith, California
- "These muffins are a great way to enjoy the flavors of fall." - Michael Johnson, Texas
Special Precautions and Tips:
- Use fresh pumpkin puree for best results. If buying canned, ensure it's not too sweetened.
- Adjust the amount of cinnamon according to personal preference. Start with less and add more if desired.