Ingredients and Weight:
- 8 oz (225 g) unsalted butter
- 16 oz (450 g) cream cheese
- 1 cup (240 ml) whole milk
- 3 tablespoons (45 ml) lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon salt (adjust according to taste)
- 1 pound (450 g) freshly cooked pasta or vegetables (optional)
Preparation Time:
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large saucepan, melt the butter on low heat.
- Once the butter is fully melted, add the cream cheese and stir until it is fully combined with the butter.
- Pour in the milk and continue stirring until the mixture is smooth and creamy.
- Add the lemon juice, garlic powder, and salt. Adjust the seasoning according to taste.
- Bring the sauce to a gentle boil and let it cook for about 5 minutes, or until it reaches a creamy consistency.
- Serve immediately over freshly cooked pasta or vegetables of your choice.
Nutritional Information:
(Please note that the nutritional information provided is an estimate and may vary depending on the specific ingredients used.)
- Calories: About 600 per serving (based on using the above ingredients)
- Fat: High in fat content due to butter and cream cheese.
- Carbohydrates: From the milk and pasta/vegetables.
- Protein: From the cheese and milk.
Dish Characteristics:
- Rich and creamy texture, with a smooth and luxurious mouthfeel.
- Savory flavor, enhanced by the garlic powder and salt.
- Can be paired with various dishes such as chicken, shrimp, or vegetables.
User Comments:
- "This Alfredo sauce was so easy to make and tasted amazing! I will definitely make it again."
- "The sauce was very creamy and delicious. I added some cooked chicken and it was perfect."
- "I love how rich and flavorful this sauce is. It made my pasta dish stand out."
Special Precautions and Tips:
- Make sure to use full-fat cream cheese for the best flavor and texture.
- Adjust the seasoning according to your preference. You can add more salt or lemon juice for a more pronounced flavor.
- This sauce is quite rich, so it may not be suitable for everyone. Consider serving it with a lighter dish or as a side dish for balance.