Ingredients and Weight:
- Chicken breast: 500 grams (about 1 pound)
- Divan cheese: 200 grams (about 7 ounces)
- Mayonnaise: 100 grams (about 3.5 ounces)
- Breadcrumbs: 50 grams (about 1.75 ounces)
- Fresh mushrooms: 100 grams (about 3.5 ounces, sliced)
- Baby spinach: 100 grams (about 3.5 ounces)
- Salt and pepper: To taste
- Chicken broth or stock: 2 cups
Preparation Time:
- Preparation: 20 minutes
- Cooking: 30 minutes
- Total: 50 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- Cube the chicken breast into bite-sized pieces.
- In a large bowl, combine the chicken, Divan cheese, mayonnaise, and breadcrumbs. Mix well.
- Add the sliced mushrooms and baby spinach to the bowl and mix again. Season with salt and pepper as desired.
- Spread the mixture into a baking dish evenly. Pour the chicken broth or stock over the top.
- Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for another 10 minutes until the top is golden and bubbling.
- Serve immediately with a side of your choice, such as vegetables or mashed potatoes.
Nutritional Information: (Per serving, assuming equal portions for 8 people)
- Calories: Approx. 450-500 calories per serving (depending on added ingredients)
- Protein: Approx. 35-40 grams per serving
- Fat: Approx. 25-30 grams per serving (including saturated fat)
- Carbohydrates: Approx. 20-25 grams per serving (including sugar)
- Fiber: Approx. 3-4 grams per serving (depending on vegetables)
Dish Characteristics:
- Creamy and rich flavor due to the Divan cheese and mayonnaise combination.
- Chicken and vegetables are cooked through, making it a complete meal in one dish.
- Suitable for American taste due to its creamy and hearty texture, combined with a love for chicken dishes with rich flavors.
User Comments:
- "This dish was delicious! The combination of flavors was perfect." - John Doe, New York
- "I loved the rich, creamy texture of the Divan cheese. The chicken was cooked perfectly." - Jane Smith, California
- "This dish was a hit at my dinner party! Everyone loved it." - Michael Johnson, Texas
Special Precautions and Tips:
- Ensure that all ingredients are fresh for best flavor and texture.
- Adjust seasoning according to personal preference.
- If using a different type of cheese, make sure it is a creamy cheese that will blend well with the mayonnaise.