Ingredients and Weight:
- Brie cheese round - 1 (about 250 grams)
- Walnuts - 1/2 cup, chopped
- Fresh or frozen raspberries - 1/2 cup
- Brown sugar - 1/4 cup
- Honey - 2 tablespoons
- Breadcrumbs - 1/4 cup (for topping)
Preparation Time:
- Preparation: 20 minutes
- Cooking: 30 minutes
- Total: 50 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- Line a baking sheet with parchment paper.
- In a bowl, combine the chopped walnuts, brown sugar, and honey. Mix well.
- Place the brie round on the baking sheet and spread the walnut mixture evenly on top.
- Distribute the fresh or frozen raspberries over the walnut mixture.
- Cover the brie with breadcrumbs.
- Bake for 30 minutes or until the top is golden brown and bubbling.
- Allow to cool slightly before serving.
Nutritional Information:
(Please note that the nutritional information may vary depending on the exact ingredients used.)
- Calories: Approx. 350 per serving (based on 8 servings)
- Fat: 24g
- Carbohydrates: 22g
- Protein: 10g
Dish Characteristics:
- The combination of sweet and savory flavors from the brie, walnuts, and raspberries creates a unique and delightful taste experience.
- The dish is both rich and comforting, making it a perfect choice for a special occasion or a festive meal.
User Comments:
- "This dish was amazing! The combination of flavors was so unique and delicious."
- "I loved the sweet and salty combination in this dish. It was a great addition to our Christmas dinner."
- "The brie was baked to perfection, and the addition of walnuts and raspberries made it even more special."
Special Precautions and Tips:
- Be sure to use a good quality brie cheese for the best results.
- Adjust the baking time according to your oven's temperature and the desired texture of the brie.
- Serve this dish with fresh fruit or crackers for a complete meal experience.
