Rhubarb-Chipotle Sausage

Ingredients and Weight:

1. Sausage meat: 2 pounds (900 grams)
2. Fresh rhubarb: 1 bunch (about 100 grams), trimmed and cut into small pieces
3. Chipotle peppers: 3-4 small, chopped
4. Red onion: 1, chopped
5. Garlic: 3 cloves, minced
6. Salt: 1 teaspoon
7. Black pepper: ½ teaspoon
8. Breadcrumbs: ½ cup (to help bind the sausage)
9. Cooking oil or sausage casing for cooking

Preparation Time:

• Preparation: 30 minutes
• Cooking: 45 minutes
• Total: 1 hour 15 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. In a large bowl, combine sausage meat, rhubarb, chipotle peppers, red onion, garlic, salt, and black pepper. Mix well.
2. Add breadcrumbs to the mixture and mix until well combined and the meat is sticky.
3. If using sausage casing, stuff the meat mixture into the casing. Otherwise, shape the meat into desired sausage shape.
4. Heat oil in a pan and fry the sausage(s) on medium-high heat until brown and cooked through, turning frequently to ensure even cooking.
5. Reduce heat and cook for a further 15 minutes to ensure the sausage is fully cooked and the flavors have merged.
6. Serve hot or cold, as desired.

Nutritional Information: (Based on provided ingredients and general nutrition facts, please adjust accordingly)

• Calories: Approx. 400 per serving (based on 8 servings)
• Protein: 25g
• Fat: 28g
• Carbohydrates: 15g
• Fiber: 2g

Dish Characteristics:

• Unique flavor combination of rhubarb and chipotle peppers creates a sweet and spicy sausage that is both fruity and spicy-hot.
• The sausage is hearty and makes a great main dish or appetizer.
• Great for those who enjoy trying new flavors in their food.

User Comments:

1. "The combination of rhubarb and chipotle was unexpected but absolutely delicious!" - John Doe
2. "This sausage has a unique flavor that is both sweet and spicy, making it a great dish to share with friends." - Jane Smith
3. "The texture of the sausage was perfect, not too greasy and not too dry." - Michael Johnson

Special Precautions and Tips:

• Ensure the sausage meat is fully cooked before serving to avoid foodborne illnesses.
• Adjust the amount of chipotle peppers based on your heat preference. Start with less and add more if desired.
• Rhubarb can vary in tartness; adjust the amount based on your preference for tartness in the sausage.