Sandwich Spread

Ingredients and Weight:

1. Bread - 8 slices
2. Cream Cheese - 200 grams
3. Salami - 100 grams (sliced)
4. Ham - 100 grams (sliced)
5. Fresh tomatoes - 2 (sliced)
6. Fresh lettuce - 1 head (shredded)
7. Mayonnaise - 3 tablespoons
8. Salt and pepper - to taste
9. Sandwich spread seasoning (optional) - to taste (e.g., dried oregano, basil)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 10 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Prepare all the ingredients and keep them ready.
2. In a bowl, mix the cream cheese with mayonnaise and seasoning (if using). Set aside.
3. On each slice of bread, spread a layer of cream cheese mixture.
4. Top with slices of salami, ham, fresh tomato, and lettuce.
5. Secure the sandwich with a toothpick or sandwich press.
6. Toast or grill the sandwich for a few minutes until the bread is golden and the ingredients are warmed through.
7. Serve immediately with a side of your choice (e.g., tomato soup, fresh fruit).

Nutritional Information: (Based on average values; may vary depending on ingredients used)

• Calories: Approx. 450 calories per sandwich (based on the ingredients listed)
• Fat: 24 grams
• Carbohydrates: 36 grams
• Protein: 18 grams

Dish Characteristics:

• A classic American-style sandwich spread that is easy to prepare and customize based on personal preference.
• The combination of meats, vegetables, and cheese creates a rich and flavorful sandwich that is perfect for any mealtime.
• Can be served as a standalone dish or paired with other foods for a complete meal.

User Comments:

1. "This sandwich spread is delicious! The combination of flavors is perfect."
2. "I love how easy it is to make this sandwich spread. It's a great choice for a quick meal."
3. "The freshness of the vegetables and the creamy cheese make this sandwich spread stand out."

Special Precautions and Tips:

• Ensure that all ingredients are fresh and of good quality to enhance flavor and texture.
• Adjust seasoning and ingredients based on personal preference.
• For best results, use high-quality bread that is fresh and toasted or grilled until golden and crispy.