Ingredients and Weight:
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 4 large eggs
- 1 cup whole milk
- 1 stick unsalted butter (melted and cooled)
- 1 tsp vanilla extract
- Fresh fruit or jam for topping (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3: Moderate difficulty. Requires proper mixing of ingredients and proper oven temperature control.
Preparation Method Steps:
- Preheat the oven to 400°F.
- In a large bowl, combine flour, sugar, baking powder, and salt. Mix well.
- In a separate bowl, whisk together eggs, milk, melted butter, and vanilla extract.
- Make a well in the center of the dry ingredients and pour the liquid mixture into it. Mix gently until just combined.
- Spoon the batter into individual greased muffin cups or a baking dish.
- Top with fresh fruit or jam, if desired.
- Place in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool slightly before serving.
Nutritional Information: (per serving)
- Calories: Approx. 300-350 depending on the size and toppings used.
- Fat: 18g
- Carbohydrates: 40g
- Protein: 8g
Dish Characteristics:
- A classic American-style dessert, rich and full of flavor.
- The combination of sweet and savory ingredients creates a delightful taste experience.
- The dish is perfect for breakfast or as a snack, especially enjoyed with a cup of coffee or tea.
User Comments:
- "The Dutch Babies were delicious! The batter was easy to make and the finished product was impressive."
- "I added fresh blueberries to the top, it added a nice touch of freshness to the rich dessert."
- "I followed the recipe to the T and it came out perfectly! The kids loved it too."
Special Precautions and Tips:
- Ensure that the melted butter is cooled before mixing with the other ingredients to prevent the eggs from cooking prematurely.
- Use fresh ingredients for best results, especially fresh fruit or jam for topping.
- Adjust the amount of vanilla extract according to taste preference.
