Ingredients and Weight:
- Ice cream: 2 pints (approx. 500 ml each)
- Freshly brewed mint tea: 1 cup
- Green food coloring: 2-3 drops
- Whipped cream: 1 cup
- Chocolate syrup or shavings: for topping
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: None (just mixing and preparation)
Difficulty Level:
Level 2 (Simple to intermediate)
Preparation Method Steps:
- Take the ice cream out of the freezer and let it sit for a few minutes to make it easier to mix.
- In a blender, add the ice cream, mint tea, and green food coloring. Blend until smooth.
- Pour the blended mixture into serving glasses.
- Top with whipped cream and add chocolate syrup or shavings for decoration.
- Serve immediately.
Nutritional Information:
- Calories: depends on the type of ice cream used but generally, each serving will have around 400-500 calories.
- Fat, Carbs, Protein: varies based on the ice cream and other ingredients used.
Dish Characteristics:
- A refreshing and creative drink, perfect for spring or summer.
- The combination of mint and chocolate gives it a unique flavor that Americans love.
- Easy to make and can be customized according to individual preferences.
User Comments:
- "This is such a refreshing drink, perfect for a hot summer day!"
- "The combination of mint and chocolate is so unique and delicious."
- "Easy to make and my family loved it!"
Special Precautions and Tips:
- Use fresh ingredients to get the best flavor.
- Make sure to let the ice cream sit for a few minutes before blending to avoid chunks in the final drink.
- Adjust the amount of green food coloring to get the desired color intensity.
- This dish can be customized with different types of ice cream and flavors according to individual preferences.
