Simple Broiled Grapefruit

Ingredients and Weight:

• 4 medium grapefruits (2.5 pounds)
• 1/2 cup granulated sugar
• 1/2 cup light brown sugar
• 1/4 cup unsalted butter, melted
• 1 tablespoon ground cinnamon

Preparation Time:

15 minutes

Cooking Time:

15-20 minutes

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. Preheat broiler to high.
2. Cut grapefruits in half and remove any seeds.
3. In a small bowl, combine granulated sugar, brown sugar, melted butter, and cinnamon.
4. Sprinkle the sugar mixture evenly over the grapefruit halves.
5. Place the grapefruit halves on a baking sheet lined with parchment paper.
6. Broil for 15-20 minutes, or until the sugar is caramelized and bubbly.

Nutritional Information:

• Calories: 125 per serving
• Carbohydrates: 27g
• Sugar: 23g
• Fat: 2g
• Protein: 1g

Dish Characteristics:

• Sweet and tangy
• Caramelized and flavorful
• Perfect for a light dessert or morning treat

User Comments:

• "This is a simple but delicious dessert that's perfect for a summer night."
• "The caramelized sugar adds a nice crunch to the grapefruit."
• "I served this with whipped cream and it was a hit!"

Special Precautions and Tips:

• Be careful not to overcook the grapefruit, as it can become bitter.
• Let the grapefruit cool for a few minutes before serving to prevent burns.