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Slow Cooker Spicy Chicken

Slow Cooker Spicy Chicken

Ingredients and Weight:

1 whole chicken (about 3-4 pounds) 1 tablespoon of olive oil 2 onions, chopped 3 cloves of garlic, minced 1 red bell pepper, chopped 1 teaspoon of chili powder 1 teaspoon of ground cumin 1 teaspoon of oregano Salt and pepper to taste Cilantro for garnish (optional)

Preparation Time:

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. Preheat the slow cooker to low heat.
  2. In a large bowl, cut the chicken into pieces and season with salt and pepper.
  3. In a separate pan, heat the olive oil and add the chopped onions, garlic, and red bell pepper. Saute until the onions are translucent.
  4. Transfer the sauteed vegetables to the slow cooker.
  5. Add the chicken pieces to the slow cooker.
  6. Sprinkle the chili powder, ground cumin, and oregano over the chicken and vegetables.
  7. Mix everything together, ensuring all the ingredients are well combined.
  8. Cover the slow cooker and let it cook for 4-6 hours on low heat.
  9. Garnish with cilaestro when served.

Nutritional Information: (Per serving - varies with final weight) Calories: depends on the weight of the chicken and other factors. Please calculate based on actual ingredients used. Protein, Fat, Carbohydrates, Fiber, etc.: to be calculated based on actual ingredients used in preparation.

Dish Characteristics:

User Comments:

  1. "This is an excellent dish! The chicken was so tender and full of flavor."
  2. "I love the combination of spices in this dish. It gives it a unique and delicious taste."
  3. "I made this for my family and they loved it! It's a great dish for a cold winter night."

Special Precautions and Tips: