Ingredients and Weight:
- 8 cups of cubed bread (preferable day-old bread)
- 1 pound of white chocolate, chopped
- 4 eggs
- 4 cups of whole milk
- 2 tablespoons of vanilla extract
- 1/2 teaspoon of salt
- 1/2 cup of sugar (or more, according to preference)
- 1 stick of cinnamon (optional)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 4-6 hours in a slow cooker
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, combine the cubed bread, chopped white chocolate, and cinnamon (if using). Set aside.
- In another bowl, whisk together the eggs, milk, vanilla extract, salt, and sugar until well combined.
- Pour the liquid mixture over the bread and chocolate mixture and let it sit for 10-15 minutes, allowing the bread to absorb the liquid.
- Transfer the mixture to a slow cooker and cook on low for 4-6 hours or until the bread is soft and the chocolate is fully melted.
- Serve warm with a scoop of vanilla ice cream or whipped cream.
Nutritional Information:
(Per serving, assuming 8 servings total)
- Calories: Approx. 500-600 calories per serving (depending on additional toppings)
- Fat: 30-40g
- Carbohydrates: 60-70g
- Protein: 10-15g
Dish Characteristics:
- Rich and creamy texture due to the combination of white chocolate and bread.
- Slow-cooked in a crockpot, resulting in a soft and tender bread pudding.
- Can be served as a dessert or as a warm snack.
User Comments:
- "This was an excellent dish! The combination of white chocolate and bread was amazing." - John Doe
- "I made this for my family and they loved it. It was so easy to make in the slow cooker." - Jane Smith
- "I added a few extra chocolate chips on top for extra chocolatey goodness. Delicious!" - Michael Johnson
Special Precautions and Tips:
- Use day-old bread for best results as it will absorb the liquid mixture better.
- Make sure to chop the white chocolate into small pieces for even melting.
- Adjust the sugar quantity according to your preference.
- This dish is best served warm, so keep it warm while serving or reheat if necessary.
