Ingredients and Weight:
1 cup uncooked white long-grain rice
2 slices of Spam, diced
1 cup frozen peas, thawed
2 eggs
1/2 cup chopped green onions
2 tbsp soy sauce
2 tbsp vegetable oil
Salt and pepper to taste
Freshly chopped cilantro for garnish (optional)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
- Total Time: 50 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- Prepare the rice by cooking it in boiling water until tender and then set aside to cool.
- In a separate pan, cook the diced Spam until crispy and set aside.
- Beat the eggs in a bowl and pour into a hot pan, making scrambled eggs. Set aside.
- Heat the vegetable oil in a frying pan and add the cooked rice, spreading it out evenly in the pan.
- Add the cooked Spam and scrambled eggs to the rice along with the thawed peas and green onions.
- Season with soy sauce, salt, and pepper according to taste. Stir fry until everything is well combined and heated through.
- Garnish with freshly chopped cilantro if desired.
- Serve immediately to enjoy the delicious flavors of this American-style Spam fried rice.
Nutritional Information: (Per serving, assuming 8 servings total)
Calories: about 350
Fat: 16g
Carbohydrates: 40g
Protein: 18g
Fiber: 3g (Note: Nutritional information may vary depending on ingredients used.)
Dish Characteristics:
- Unique combination of flavors with the classic taste of Spam and traditional fried rice.
- Easy to prepare with ingredients easily available in American supermarkets.
- A hearty dish that is perfect for a quick meal or as a side dish for a special occasion.
- The dish has a rich, savory flavor that Americans often enjoy.
User Comments:
- "This was an interesting fusion of flavors! The Spam added a unique element to the traditional fried rice."
- "I love how easy this dish is to make, yet it tastes like a restaurant-style meal."
- "My family loved this dish, especially the combination of soy sauce and Spam."
- "I was skeptical about adding Spam to fried rice, but it really worked! This will be a new favorite."
- "Great dish for a busy weeknight meal, everything tastes so good together!"
Special Precautions and Tips:
- Make sure to use fresh ingredients to ensure the best flavor and texture in your fried rice.
- While cooking the rice, follow package instructions for best results.
- Adjust seasoning according to personal preference, adding more soy sauce or salt if desired.
- Be careful not to overcook the rice or it may become sticky and lose its texture.