Ingredients and Weight:
- Eggs: 8, hard-boiled and peeled
- Mayonnaise: 1/4 cup
- Sriracha sauce: 2 tablespoons
- Yellow mustard: 1 tablespoon
- Pickled Jalapeno peppers: 4-5 slices (for a spicy kick)
- Salt and pepper: to taste
- Fresh cilantro or basil: for garnish
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: None (since eggs are already cooked)
Difficulty Level:
Level 2 (Simple to intermediate, as the dish involves mixing ingredients and seasoning)
Preparation Method Steps:
- Hard-boil the eggs and peel them.
- In a small bowl, mix together mayonnaise, Sriracha sauce, and yellow mustard. Adjust the seasoning according to taste.
- Slice the pickled Jalapeno peppers into small pieces and add them to the sauce mixture. Mix well.
- Cut the eggs in half lengthwise.
- Using a spoon, gently stuff each egg half with the spicy mixture. Ensure not to break the egg halves.
- Garnish with fresh cilantro or basil.
- Serve immediately or chill for later.
Nutritional Information:
(Please note that these are estimated values and may vary depending on specific ingredients used.)
- Calories: Approximately 200-250 calories per serving (8 servings)
- Fat: 18g
- Carbohydrates: 5g
- Protein: 10g
Dish Characteristics:
- Spicy and creamy flavor combination
- Easy to prepare with common ingredients
- Great as a snack or appetizer
- Can be customized with different seasoning and toppings according to preference
User Comments:
- "These deviled eggs were so tasty! The spice from the Sriracha and Jalapeno gave it a great kick." - John Doe, New York
- "Love the combination of flavors. The mayonnaise made it creamy and the spice was well-balanced." - Jane Smith, California
- "Great dish for a party! Guests loved the spicy deviled eggs." - Michael Johnson, Texas
Special Precautions and Tips:
- Ensure eggs are hard-boiled properly to avoid any runny centers.
- Adjust the spice level by adding more or less Sriracha sauce or Jalapeno peppers according to your preference.
- Use fresh herbs like cilantro or basil for a fresh flavor and better presentation.