Ingredients and Weight:
- 2 cups frozen strawberries
- 1 cup frozen banana, chopped into chunks
- 1 cup Almond Breeze Unsweetened Almond Milk
- 1/2 cup plain Greek yogurt
- 1/4 cup honey
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon ground cinnamon
- Ice cubes, as needed
Preparation Time:
5 minutes
Cooking Time:
None
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- In a blender, combine the frozen strawberries, frozen banana, Almond Breeze Unsweetened Almond Milk, Greek yogurt, honey, vanilla extract, cinnamon, and ice cubes.
- Blend until smooth and creamy, adding more ice cubes as needed to reach desired consistency.
Nutritional Information:
Per serving (1/8th of the recipe):
- Calories: 180
- Fat: 3g (0g saturated)
- Carbohydrates: 35g
- Protein: 10g
- Fiber: 3g
- Sugar: 24g
Dish Characteristics:
- Refreshing, fruity, and creamy
- Rich in antioxidants and vitamins
- Suitable for breakfast, lunch, or a light snack
- Can be customized with different fruits and toppings
User Comments:
- "This smoothie is so delicious and refreshing! It's the perfect way to start my day."
- "I love that it's made with Almond Breeze Almond Milk. It gives it a creamy and nutty flavor."
- "The cinnamon adds a warm and inviting touch. I highly recommend this recipe!"
Special Precautions and Tips:
- Use ripe bananas for the best flavor.
- If you don't have Greek yogurt, you can use regular yogurt or cottage cheese.
- To make a thicker smoothie, use frozen yogurt or ice cream instead of ice cubes.
- For a sweeter smoothie, add more honey to taste.