Ingredients and Weight:
- Penne pasta (1 lb)
- Butternut squash (2 lbs), peeled and cubed
- Zucchini (1 lb), sliced
- Red bell pepper (1/2 lb), chopped
- Yellow onion (1/2 lb), chopped
- Garlic (5 cloves), minced
- Olive oil (1/4 cup)
- Vegetable broth (2 cups)
- Parmesan cheese (1/2 cup), grated
- Salt and pepper (to taste)
Preparation Time:
20 minutes
Cooking Time:
30 minutes
Difficulty Level:
3 out of 5
Preparation Method Steps:
- Preheat oven to 400°F (200°C).
- In a large bowl, toss butternut squash, zucchini, bell pepper, and onion with olive oil. Season with salt and pepper.
- Spread vegetables on a baking sheet and roast for 20-25 minutes, or until tender.
- Meanwhile, bring a large pot of salted water to a boil and cook penne pasta according to package instructions.
- In a large skillet, sauté garlic in olive oil for 1 minute.
- Add roasted vegetables and vegetable broth. Bring to a simmer and cook for 10 minutes.
- Drain pasta and add it to the skillet.
- Stir in grated Parmesan cheese and cook until cheese is melted and sauce is creamy.
Nutritional Information:
- Calories: 400 per serving
- Fat: 15g
- Protein: 20g
- Carbohydrates: 60g
Dish Characteristics:
- Colorful and vibrant dish with a sweet and savory flavor.
- Creamy sauce and tender vegetables provide a satisfying and nutritious meal.
- Suitable for a variety of occasions, from casual gatherings to special events.
User Comments:
- "This dish was bursting with flavor! The roasted vegetables were perfectly caramelized and the penne was cooked al dente." - Emily J.
- "I loved the combination of sweet butternut squash and slightly bitter zucchini. It was a unique and refreshing summer pasta." - Sarah K.
- "The sauce was so creamy and cheesy, it made this dish irresistible. It's definitely a crowd-pleaser!" - David B.
Special Precautions and Tips:
- For a vegetarian option, use vegetable broth instead of chicken broth.
- To make the dish more spicy, add a pinch of red pepper flakes or chili powder.
- If the sauce becomes too thick, add a little milk or water until desired consistency is reached.
