Ingredients and Weight:
- 2 lbs (907 g) sweet potatoes, peeled and cut into cubes
- 1 cup (240 ml) whole milk
- 1 cup (240 ml) eggnog
- ½ cup (125 g) sugar
- 3 eggs, beaten
- 2 tbsp vanilla extract
- ½ tsp salt
- 1 tbsp ground cinnamon (for topping)
- 3 tbsp brown sugar (for topping)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 45 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- Place the sweet potatoes in a steamer and steam until tender. Set aside to cool.
- In a large bowl, combine the milk, eggnog, sugar, eggs, and vanilla extract. Mix well.
- Once the sweet potatoes are cooled, add them to the bowl and mix until smooth.
- Pour the mixture into a baking dish.
- Combine the cinnamon and brown sugar for topping and sprinkle over the casserole.
- Place the casserole in the oven and bake for 45 minutes or until golden brown and bubbling.
- Remove from the oven and let cool slightly before serving.
Nutritional Information:
(Based on average values; may vary depending on actual measurements and brands used)
- Calories: 350 kcal
- Fat: 16 g
- Carbohydrates: 50 g
- Protein: 8 g
Dish Characteristics:
- This dish has a rich and creamy texture with a sweet and vanilla flavor.
- The combination of sweet potatoes and eggnog creates a unique and festive dish that is perfect for colder weather.
- The topping adds a crunchy and caramelized layer to the casserole.
User Comments:
- "This was an excellent dish! The combination of sweet potatoes and eggnog was unexpected but really delicious." - John Doe
- "I love how creamy and rich this casserole is. The topping is a great addition." - Jane Smith
- "This dish is perfect for winter. It's warm, comforting, and full of flavor." - Mike Johnson
Special Precautions and Tips:
- Make sure to steam the sweet potatoes until they are tender but not too soft. Overcooking them can affect the texture of the casserole.
- Use fresh ingredients for best results.
- Adjust the amount of sugar based on your preference for sweetness.
- Be careful when handling hot baking dishes as they can be very hot after baking. Wear oven mitts or use a towel to avoid getting burned.
