Ingredients and Weight:
- Cream cheese - 1 pound (454g)
- Butter - 1/2 cup (113g)
- Powdered sugar - 1 cup (200g)
- Vanilla extract - 1 teaspoon
- All-purpose flour - 1/2 cup (60g)
- Mini chocolate chips or chunks - 1/2 cup (90g)
- Colored sprinkle decorations (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cream cheese and butter and beat until smooth.
- Add the powdered sugar and vanilla extract and mix well.
- Add the flour and continue mixing until combined.
- Stir in the mini chocolate chips or chunks.
- Drop the dough by spoonful onto a baking sheet lined with parchment paper, leaving some space between each truffle for expansion.
- Bake for 18-20 minutes or until the edges are golden brown.
- Allow to cool completely before decorating with colored sprinkles (optional).
Nutritional Information:
(Per serving, assuming 8 servings total)
Calories: Approx. 350 calories per truffle (depending on the exact ingredients used)
Fat: Approx. 20g
Carbohydrates: Approx. 40g
Protein: Approx. 5g
(Note: Nutritional information may vary based on specific ingredients and their quantities.)
Dish Characteristics:
- These truffles are a sweet and creamy dessert with a rich chocolate flavor.
- The combination of cream cheese and chocolate creates a unique and delicious taste that is perfect for an American palette.
- The optional colored sprinkle decoration adds a fun and festive touch.
User Comments:
- "These truffles are so good! The chocolate and cream cheese combination is really unique and delicious."
- "I love how easy these are to make, yet they still have a homemade, high-quality taste."
- "The colored sprinkle decoration makes them look so much more fun!"
- "These are perfect for a small gathering or as an after-dinner treat."
- "Great dish for those who love chocolate and sweet desserts."
Special Precautions and Tips:
- Be sure to use room temperature cream cheese for smoother mixing.
- Line the baking sheet with parchment paper to make cleanup easier.
- Adjust the amount of chocolate chips or chunks based on preference for a more or less chocolatey taste.
