Ingredients and Weight:
- 1 pound Granny Smith apples, cored and diced
- 1/2 cup celery, diced
- 1/2 cup walnuts, toasted and chopped
- 1/4 cup golden raisins
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1 teaspoon sugar
- 1/4 teaspoon salt
Preparation Time:
15 minutes
Cooking Time:
0 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- In a large bowl, combine the apples, celery, walnuts, and raisins.
- In a separate bowl, whisk together the mayonnaise, sour cream, lemon juice, sugar, and salt.
- Pour the dressing over the apple mixture and toss to combine.
- Refrigerate for at least 1 hour before serving.
Nutritional Information:
- Calories: 200 per serving
- Fat: 10g
- Carbohydrates: 25g
- Protein: 3g
Dish Characteristics:
- Sweet and tart
- Crunchy and creamy
- Refreshing and flavorful
User Comments:
- "This salad is so delicious! The combination of apples, celery, walnuts, and raisins is perfect."
- "I love the sweet and tart flavor balance. It's a great appetizer or side dish."
- "This salad is so easy to make and it's always a hit with my guests."
Special Precautions and Tips:
- Use fresh, crisp apples for the best flavor.
- Toasting the walnuts enhances their flavor.
- You can adjust the amount of dressing to your liking.
