Ingredients and Weight: * Ground beef, 8 ounces * Bread crumbs, 1 cup * Onion, 1/2 cup, finely chopped * Egg, 1 large * Worcestershire sauce, 2 tablespoons * Salt and pepper, to taste
Preparation Time: * 15 minutes
Cooking Time: * 30 minutes
Difficulty Level: * 1 (Simple)
Preparation Method Steps: 1. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius). 2. In a large bowl, combine the ground beef, bread crumbs, onion, egg, Worcestershire sauce, salt, and pepper. Mix well. 3. Form the mixture into 8 patties. 4. Place the patties on a baking sheet and bake for 20-25 minutes, or until cooked through. 5. Serve warm with your favorite sides.
Nutritional Information (per serving): * Calories: 240 * Protein: 20 grams * Fat: 15 grams * Carbohydrates: 10 grams
Dish Characteristics: * Classic American comfort food * Juicy and flavorful * Can be easily customized with different seasonings
User Comments: * "These beef uglies were so delicious! They were juicy and flavorful, and the perfect comfort food." * "I love how easy these are to make. I always have the ingredients on hand, so I can make them anytime I'm craving a hearty meal." * "I added some barbecue sauce to mine and they were amazing! I highly recommend trying them this way."
Special Precautions and Tips: * Make sure the ground beef is cooked through before serving. * If you don't have bread crumbs, you can use crushed crackers or rolled oats instead. * You can also add other vegetables to the mixture, such as chopped bell peppers or carrots.