Ingredients and Weight:
- Rhubarb: 500 grams
- Fresh or frozen mixed berries (such as strawberries, blueberries, etc.): 300 grams
- Sugar: 1 cup (200 grams)
- All-purpose flour: 1 cup (125 grams)
- Rolled oats: 1/2 cup (60 grams)
- Butter: 1/2 cup (113 grams)
- Baking powder: 1 teaspoon
- Salt: 1/4 teaspoon
Preparation Time: 45 minutes (including preparation and baking time)
Cooking Time: 30 minutes at 350°F (177°C)
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (177°C).
- Combine rhubarb, mixed berries, and sugar in a large bowl and let them macerate for about 15 minutes.
- In a separate bowl, combine flour, oats, baking powder, and salt.
- Melt the butter and mix it with the fruit mixture until well combined.
- Add the dry ingredients to the fruit mixture and stir until a thick dough is formed.
- Line a baking dish with parchment paper and spread the dough evenly into the dish.
- Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool completely before cutting into bars.
Nutritional Information: (Per bar)
Calories: Approx. 250 kcal
Fat: Approx. 9 grams
Carbohydrates: Approx. 40 grams
Protein: Approx. 3 grams
Fiber: Approx. 3 grams
(Note: Nutritional information may vary based on specific ingredients used.)
Dish Characteristics:
- The combination of rhubarb and mixed berries creates a unique and tart flavor profile.
- The oats add a crunchy texture to the bars.
- The dish is suitable for those who enjoy baked goods with a balance of sweet and tart flavors.
User Comments:
- "These bars are delicious! The combination of flavors is perfect."
- "I love the crunchy oats in these bars, they add a great texture."
- "These bars are a great way to enjoy rhubarb, which can be challenging to cook with."
- "I made these for my family and they were a hit! Will definitely make again."
Special Precautions and Tips:
- Be sure to use fresh or frozen mixed berries that are in season for the best flavor.
- Rhubarb can be quite tart, so adjust the amount of sugar according to your preference.
- These bars are best served slightly chilled to enhance the flavor and texture.
