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Watermelon Milkshake

Watermelon Milkshake

Ingredients and Weight:

  1. Watermelon: 500 grams (about 2 cups)
  2. Vanilla Ice Cream: 200 grams (about 1 cup)
  3. Fresh Milk: 500 milliliters (about 2 cups)
  4. Sugar: 3 tablespoons
  5. Ice cubes: 5-6 pieces (optional)
  6. Strawberries or Blueberries: 100 grams (optional) for decoration

Preparation Time:

Difficulty Level: Level 2 (Simple to Intermediate)

Preparation Method Steps:

  1. Cut the watermelon into small pieces and blend until smooth in a blender.
  2. Add the vanilla ice cream and blend again until combined.
  3. Pour in the fresh milk and sugar, and continue blending until the mixture is creamy and smooth.
  4. Add ice cubes if desired for a thicker shake consistency.
  5. Pour the milkshake into serving glasses and decorate with fresh strawberries or blueberries.
  6. Serve immediately.

Nutritional Information: (Based on the average of the given ingredients)

Dish Characteristics:

User Comments:

  1. "This milkshake is so refreshing! The combination of watermelon and vanilla ice cream is amazing."
  2. "Such a creative dish! This milkshake is perfect for a hot summer day."
  3. "I love the addition of fresh strawberries on top, it adds a nice touch."

Special Precautions and Tips: