Zesty Carnitas Tacos

Ingredients and Weight:

1. Pork Belly - 800 grams
2. Lime Juice - 1/4 cup
3. Orange Juice - 1/4 cup
4. Honey - 3 tablespoons
5. Chipotle Powder - 2 teaspoons
6. Cumin - 1 teaspoon
7. Garlic Powder - 1 teaspoon
8. Salt - 1 teaspoon
9. Freshly Ground Black Pepper - to taste
10. Soft Taco Shells - 8-10 pieces (available at supermarkets)
11. Lettuce, tomatoes, avocado - to top (optional)

Preparation Time:

• Preparation Time: 2 hours (includes marinating and cooking time)
• Cooking Time: 1 hour

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. In a bowl, mix lime juice, orange juice, honey, chipotle powder, cumin, garlic powder, salt, and black pepper to create the marinade.
2. Cut the pork belly into large pieces and add to the marinade. Marinate for at least 1 hour in the refrigerator.
3. Preheat the oven to 350°F.
4. Place the pork pieces on a baking sheet and bake for about 45 minutes to an hour, or until fully cooked and caramelized.
5. Remove from the oven and let cool for a few minutes. Shred the pork into smaller pieces.
6. Warm the taco shells in the microwave or oven.
7. Fill the taco shells with the pork carnitas, top with lettuce, tomatoes, and avocado (if using).

Nutritional Information: (Per Serving)

• Calories: 500-600 (depending on the amount of toppings)
• Fat: 30-40g
• Carbohydrates: 20-30g
• Protein: 30-45g

Dish Characteristics:

• Zesty and spicy due to the chipotle powder and lime juice.
• Caramelized pork belly offers a rich and crispy texture.
• Taco shells provide a traditional Mexican touch.
• Can be customized with various toppings for added flavor and texture.

User Comments:

1. "The combination of flavors was outstanding! The lime and orange juice gave it a fresh citrusy taste."
2. "The pork belly was so crispy and juicy, it was a perfect match for the taco shell."
3. "I added some extra toppings like sour cream and cheese, it made it even better."

Special Precautions and Tips:

• Ensure to marinate the pork belly for at least an hour to allow the flavors to blend.
• Adjust the seasoning according to your preference for a spicier or milder dish.
• If you want to add more protein or vegetables, feel free to experiment with different toppings like grilled chicken or black beans.