Main Dishes

Ground Beef and Potato Tostadas

"I love the flexibility of the toppings. I added shredded cheese, sour cream, and guacamole, but you can customize it to your taste."

Thai Pesto

Use fresh ingredients like basil and cherry tomatoes for best flavor results. If not available, frozen options can be used as well but may affect texture and flavor slightly.

Potato Latkes from Simply Potatoes

For an authentic touch, you can use traditional Eastern European toppings like sour cream or homemade apple sauce on the side.

Soft and Tender Brussels Sprouts

The cooking time may vary depending on the size of your sprouts and your oven's temperature, so keep an eye on them during roasting to ensure they don't overcook.

Baked Amberjack

"Love the citrusy flavor from lemon juice and fresh herbs, really brought out the freshness of the fish."

Grilled or Fried Skirt Steak

Skirt steak can be tough if it's not cooked properly. Make sure to grill or fry it over high heat and do not overcook it.

Quince Polenta Cake

Adjust the amount of sugar based on your preference for sweetness. If you are using very ripe fruits, you might not need to add as much sugar as the recipe calls for.

Pesto Chicken Penne Casserole

If you don't have pesto sauce, you can make your own by blending together fresh basil, Parmesan cheese, olive oil, pine nuts, garlic, and salt and pepper.

Sirloin Steak with Garlic Butter

Use high-quality ingredients—this is key in achieving the best flavor and texture in the final dish. Always check for freshness at your local supermarket or butcher shop before purchasing meat products.

Spooky Spider Halloween Hot Dogs

"The Spooky Spider Halloween Hot Dogs were a hit at our Halloween party! The presentation was amazing, and everyone loved the creative idea." - John Doe, Party Host.

Instant Pot Basic Cabbage Rolls

"I love how easy these cabbage rolls were to make in the Instant Pot. They're so much better than the traditional way of cooking them in the oven."

Vegetarian Korma

"I love how you've combined traditional Indian flavors with American taste preferences. This dish was a real hit!"

Mohnstollen (Poppy Seed Stollen)

"I'm not usually a fan of poppy seed bread, but this recipe has changed my mind. It's one of the best breads I've ever had."

Chicken Chili Soup

"Great dish for colder weather! The cornmeal added a nice texture to the soup." - David Johnson, from Chicago

Creamy Cinnamon Rice Pudding

If the rice pudding is too thick, add more milk. If it's too thin, simmer for a few more minutes.

Grilled Salmon in Foil

"A must-try for any salmon lovers! The foil-grilled method preserves all the good flavors."

Best Grilled Vegetable Sandwich

If you don't have a grill, you can roast the vegetables in the oven at 400°F for 20-25 minutes, or until tender and slightly charred.

Downeast Maine Pumpkin Bread

Use fresh pumpkin puree for best results. Canned pumpkin puree can be used but might affect the texture and flavor slightly.

Sour Cream Cornbread

"The sour cream added a delightful tanginess to this traditional cornbread recipe." - Jane Smith, San Francisco, USA.

Broiled Shrimp Scampi

"This shrimp scampi is absolutely delicious! The flavor is amazing and the shrimp are cooked to perfection."

Pesto-Stuffed Grilled Portobellos

"The combination of pesto and grilled portobellos was an excellent choice! The dish was full of flavor and very satisfying."

Easy Spinach Casserole

"This is a great way to use up leftover croissants or bread cubes. The dish is hearty and filling, perfect for colder weather." - Michael Johnson

Grilled Orange Chicken Thigh Skewers with Pineapple and Vegetables

"The grilled chicken was tender and juicy, paired perfectly with the sweet pineapple and bell peppers."

Arugula Pasta Salad

"This salad is a must-try for all pasta lovers! The vegan cheese adds a creamy texture without missing the traditional dairy."

Steakhouse Potatoes Romanoff

Be careful not to overcook the potatoes, as they can become too soft and lose their texture. Additionally, if using raw milk products, ensure they are pasteurized to avoid food safety concerns.

Restaurant-Style Buffalo Chicken Wings

"This is definitely a keeper! The crispy coating paired with the spicy buffalo sauce was a match made in heaven."

Chocolate Pumpkin Muffins

"These muffins were a hit! They were so moist and fluffy, and the chocolate and pumpkin flavors were perfect together." - Sarah

Spicy Pepper and Onion

"I loved how you balanced the flavors in this dish. It was definitely a crowd favorite!" - Emily Johnson, Hotel Guest from Texas

Citrus Asada Fajitas

"The dish was really tasty and had a great balance of flavors. The only thing I would change is to add more chili powder for a spicier kick." - Emily Davis

Butterscotch Cheesecake Bars

To make the cheesecake ahead of time, bake as directed and let cool completely. Wrap tightly in plastic wrap and refrigerate for up to 3 days. Bring to room temperature before serving.

Orange Marinated Pork Tenderloin

Check the internal temperature of the pork to ensure it is cooked to your desired doneness. Overcooking may result in a dry texture.

Caramel Pecan Sticky Buns

A unique combination of caramel and pecans in a classic American-style sticky bun, offering a rich and sweet experience with every bite.

Al Kabsa (Traditional Saudi Rice and Chicken)

"I love how the vegetables blend with the rice and chicken, creating a dish that is not only delicious but also nutritious." - Jane Smith

Persian-Inspired Meatballs

"I loved the crispy exterior and the tender meat inside. The dish was a great addition to our dinner."

Chilaquiles III

If you don't have any diced tomatoes with green chilies, you can use regular diced tomatoes and add a few chopped green chilies.

Orzo with Feta. Cucumber and Tomato

This dish is rich in carbs, protein, and plant-based nutrients that provide balance to any meal. The use of high-quality olive oil adds a rich flavor profile while providing healthy fats.

Buffalo Sauce

Adjust the heat of the sauce according to preference; more chili peppers can be added for a spicier version or less if you prefer a milder flavor.

Baked Salmon and Rice

"The instructions were easy to follow and the dish was surprisingly easy to make. I'm definitely adding this to my recipe rotation."

Zeppole

If using fresh fruit as a filling, choose something that pairs well with the overall flavor profile you want to achieve (e.g., strawberries for a more summer-like feel).

Greek Seasoning Blend

"I bought this blend at the supermarket and have been using it on everything. It makes cooking Greek food a breeze."

Skillet Pork Chops with Potatoes and Onion

If you want the pork chops to be extra crispy, you can panfry them over mediumhigh heat. Just be sure to watch them closely so they don't burn.

Smoky Vegan Chili

If you are sensitive to spicy food, remove the seeds from the serrano peppers before mincing.

Spaghetti Sauce with Fresh Tomatoes

This dish is a classic Italian-American dish that is made with fresh tomatoes, onion, garlic, and herbs. The sauce is rich and flavorful, and the spaghetti is cooked al dente.

Marinated Barbequed Vegetables

If you want to reduce the fat content, you can air fry or bake the vegetables instead of deep frying them. However, this might affect the overall texture and flavor of the dish slightly.

Squash Casserole II

"This casserole was absolutely delicious! The squash and zucchini were cooked to perfection and the sauce was rich and flavorful."

Outrageously Buttery Crumb Cake

"This was an excellent dish for a special occasion, definitely made an impression."

Slow-Roasted Winter Vegetables

"I love how the sweet potatoes add a touch of sweetness to the dish. It's a great way to get your kids to eat their veggies." Sarah

Onion Gravy

"The gravy was just what I needed for my chicken dish! It added so much flavor." - Michael Johnson (Date)

Pecan Pralines

"I love the combination of crunchy pecans and sweet praline. These are the perfect treat to satisfy my sweet tooth." Emily L.

Gluten-Free Italian Meatballs

For those following a strict gluten-free diet, make sure to check all ingredients for gluten content, especially the tomato sauce and seasoning mix. Some brands may contain hidden gluten ingredients.

Chicken Alfredo Heart-Shaped Pizza

"This pizza was absolutely delicious! The Alfredo sauce was so creamy and the chicken was tender and flavorful." - Sarah

Classic Macaroni and Cheese

Let the macaroni and cheese rest for 1015 minutes before serving to allow it to set.

Pineapple Jerk Chicken

Use fresh pineapple chunks for best flavor and texture. If not available, canned pineapple chunks can be used as a substitute but may alter the flavor slightly.

Cheesy Hashbrown Casserole

"I added some chopped bacon to mine and it made it even better! Highly recommended." - Emily Johnson

Shish Tawook Grilled Chicken

Adjust the seasoning according to your guests' preferences, especially the chili flakes for a spicier or less spicy version.

Chicken A La Orange

"The combination of orange and chicken was a delightful surprise! The dish was flavorful and the sauce was amazing."

BBQ Steak

"These steaks were absolutely delicious! The marinade was so flavorful and made the steaks so tender and juicy."

Chicken Piccata II

"I've tried several chicken piccata recipes before, but this one is definitely the best. The combination of flavors is perfect." - Emily B.

Tomato Rice Stew

"A unique vegan option at our five-star hotel, this dish really impressed our vegetarian guests." - Chef Jennifer from Next Door Restaurant

Southern Chicken and Dumplings

"I'm not a huge fan of chicken and dumplings, but this recipe changed my mind. The dumplings were perfect and the broth was so flavorful."

Main Dishes

Main Dishes: The Heart of the Meal