Main Dishes

Chicken Potato Salad

For a more traditional taste, you can add a few drops of hot sauce or mustard to the dressing.

Vegan Orange Cranberry Cookies

To ensure the cookies are vegan, use vegan butter, such as Earth Balance or Miyoko's Creamery.

Old Bay Chicken

If you want to add more flavor to the dish, you can marinate the chicken in advance with some of the seasoning mixture for an hour or two before baking.

Beef Ragu

"I served this with some freshly cooked pasta and it was a hit! Everyone loved the rich flavor of the sauce." - Mark Johnson

Kielbasa and Potato Bake

"This is a delicious and easy-to-make dish. I love the combination of flavors and the crispy potatoes on top."

Chicken and Snow Peas

"This dish was so easy to make and so delicious! The chicken was perfectly cooked and the sauce was flavorful."

Vegetarian Pho (Vietnamese Noodle Soup)

"I love how you used fresh basil instead of the traditional Vietnamese basil flavor. It gave a unique touch to the dish." - Michael Johnson, Herbs Lover

Veggie-Packed Chicken Fried Rice

"I love how creative this dish is, combining traditional flavors with modern techniques."

Camp David Spaghetti with Italian Sausage

"This dish was a huge hit at my last party. Everyone loved the combination of flavors."

Poblano Chicken Enchilada Casserole

"I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge."

Meringue Cookies

Always use fresh ingredients for best results and ensure that your baking tools are clean and ready before starting the recipe to avoid any unexpected flavors or impurities in your cookies.

Pasta with Cilantro Pesto and Barley

Adjust seasoning according to personal preference, especially salt as it varies between brands of pasta and pesto ingredients.

Super Easy Samosa Pie

"I made this dish for my family's Thanksgiving celebration and they loved it! It was a perfect blend of flavors." - Michael P.

Cherry Shortbread Bars

"These Cherry Shortbread Bars are amazing! The crust is so flaky and the cherry filling is the perfect amount of sweetness."

Slovak Sauerkraut Christmas Soup

"This is a delicious and unique soup that combines the flavors of Christmas and ham in a perfect way."

Green Bean Gratin

You can use any type of hard cheese in place of Parmesan or Gruyere, such as cheddar or mozzarella.

Perfect Healthy Meatloaf

If you don't have a meat thermometer, you can insert a fork into the center of the meatloaf. If the juices run clear, the meatloaf is done.

Blueberry Shortbread Cheesecake

If you don't have a springform pan, you can use a regular 9-inch pie plate, but it will be necessary to trim the shortbread crust around the edges.

Cottage Cheese Spinach Chicken

"This dish was so easy to make and absolutely delicious! The cottage cheese filling was creamy and the chicken was cooked to perfection."

Pork Tamales

"The instructions were easy to follow and the tamales turned out perfectly. I will definitely be making these again." - Sarah

Choconut Macaroons

"The recipe was easy to follow and the results were impressive. Definitely trying these again!"

Instant Pot White Chicken Chili

If you don't have serrano peppers, you can substitute with jalapeños or red bell peppers. Adjust the amount to your desired heat level.

Air-Fried Ratatouille. Italian-Style

"This ratatouille is delicious! The vegetables are perfectly cooked and the flavors are amazing."

Peanut Butter Cookie in a Mug

"The peanut butter flavor is amazing and the chocolate chips add a touch of sweetness."

Chicken Adobo with Coconut Milk (Adobo sa Gata)

"This adobo sa gata is amazing! The coconut milk makes it so creamy and delicious."

Be sure to chill the dough for at least 30 minutes before baking to ensure even baking and prevent spreading too much during baking. This is an essential step in achieving the desired lady finger shape.

Air Fryer Mushrooms

Use a non-stick spray or parchment paper on the air fryer basket to prevent sticking.

Classic Ham Glaze

"I love how this dish captures the essence of American cuisine, especially with the use of maple syrup in the glaze." - Michael Johnson, Culinary Adventurer

The Perfect Rustic Marinara

"Love the simplicity of this recipe. The sauce is packed with flavor and pairs well with any kind of pasta."

Coconut Jackfruit Curry

"This curry is so delicious and easy to make! I love the combination of coconut and jackfruit." Sarah J.

Gnocchi in Lemon-Cream Sauce

"This dish is absolutely delicious! The sauce is rich and flavorful, and the gnocchi is cooked perfectly."

Cheesy Chili Enchiladas

To make the enchiladas ahead of time, prepare the chili mixture and enchiladas. Store in the refrigerator for up to 2 days. Before serving, bake as directed.

Vegetarian Cauliflower Pizza

If the cauliflower is too moist, it may not crisp up properly. Be sure to drain any excess moisture before baking.

Sesame Seed Cookies I

"These cookies are amazing! The combination of sesame seeds and traditional cookie flavors is a pleasant surprise." - Emily P.

True Bangers and Mash with Onion Gravy

"I love the combination of flavors in this dish, it's a perfect blend of Irish and American cuisine."

Banana Zucchini Bread Muffins

If you don't have a muffin tin, you can bake the batter in a greased 9x13 inch baking dish for about 3540 minutes.

Greek Meat Pasta (Makaronia me kima)

To make the dish vegetarian, substitute the ground beef with lentils or tofu.

Baked Ziti

"I've made this recipe many times and it's always a crowd-pleaser. It's easy to make and always turns out great."

Samhain Pumpkin Bread

"Love the addition of walnuts in this bread recipe! It adds a crunchy texture that complements the soft bread perfectly." - Jane Smith, Regular Guest from San Francisco

Quinoa Stuffing

If you don't have dried cranberries, you can substitute fresh cranberries. Just be sure to chop them before adding them to the stuffing.

Vietnamese Fresh Spring Rolls

Soak the rice paper in warm water for just a few seconds, being careful not to over-soak which can make it difficult to handle.

Pan-Roasted Ribeye with Caramelized Onions and White Truffle Butter

To prevent the steaks from overcooking, use a meat thermometer to check the internal temperature. The USDA recommends cooking steaks to an internal temperature of 145°F (63°C) for medium-rare.

Chicken with Lemon-Caper Sauce

To ensure the chicken is cooked through, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).

Beef Teriyaki

"I made this for my family and they loved it. They said it was the best beef teriyaki they've ever had."

Roasted Pork Loin

"I loved the crispiness on the outside and the tenderness on the inside. The preparation instructions were clear and easy to follow."

Marinade for Steak

Marinating the beef overnight is recommended for best results but not necessary if you are short on time. At least 30 minutes is required for the flavors to infuse into the meat effectively.

Thanksgiving Quesadilla

Adjust the amount of ingredients based on your preferences and ensure all are cooked thoroughly before serving, especially if using homemade or fresh produce for best taste and texture.

Urad Dal

To make the dal even more flavorful, add a few tablespoons of coconut milk or yogurt.

Creamy and Crispy Scalloped Potatoes

"The dish was quite rich, but served with grilled chicken, it made for a perfect balance."

Quick Pineapple Ham Steaks

Serve the ham steaks with your favorite sides, such as grilled pineapple, mashed potatoes, or roasted vegetables.

Sausage. Egg. and Cheese Breakfast Cookies

Drop the dough by spoonful onto the prepared baking sheet, leaving enough space for the cookies to spread during baking. Flatten slightly with a fork dipped in flour to create a "cookie" shape.

Pork and Veggie Stir-Fry

"This stir-fry was delicious! The flavors were well-balanced, and the vegetables were perfectly cooked."

Chocolate Pumpkin Chip Cookies

‌Feel free to add any additional precautions or tips you might have like gluten-free options, dairy-free options, etc., as per your requirements or specific circumstances.

Easy Stroganoff

To thicken the sauce further, mix 1 tablespoon of cornstarch with 1 tablespoon of cold water and add it to the boiling sauce.

Pittsburgh Ham Barbecue Sandwich

"I've tried several ham barbecue recipes, and this one is by far the best. The flavor is incredible."

Air Fryer Scrambled Eggs On The Go

"I love that I can customize these eggs with my favorite toppings. They're always a hit with my family."

Flatlander Chili

"I love that this chili is made with flatlander beans. It gives it a unique and delicious flavor." Jane Doe

Turkey and Stuffing

To ensure the turkey is cooked through, use a meat thermometer to check the internal temperature.

Peanut Butter and Honey Cookies

"These cookies are absolutely delicious! The combination of peanut butter and honey is irresistible." Sarah

Cheesy Tuna and Zucchini Noodle Casserole

"This casserole was a hit with my family! The zucchini noodles added a nice touch and made the dish feel lighter." - Mary

Main Dishes

Main Dishes: The Heart of the Meal