Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Perfect Sesame Chicken
"This sesame chicken is delicious! It's crispy, juicy, and has the perfect amount of sauce."
Gelatin-Flavored Popcorn
Be careful not to overcook the gelatin mixture, as it can become thick and difficult to work with.
Down Home Baked Beans
If you prefer a vegetarian version, you can omit the pork bacon and increase the amount of vegetables like bell peppers or carrots for more flavor and texture variation.
Teriyaki Steak Tips
"This was a hit with my guests! The steak was so tender and juicy, and the teriyaki sauce was delicious."
Grilled Swordfish Salad
Adjust seasoning according to personal preference. If using different seasonings or oils, taste test to ensure proper flavor balance.
Pumpkin Thai Curry Pot Pie
"This pot pie was delicious! The curry flavor was perfect, and the pumpkin made it sweet but not too sweet."
Cranberry Bread Pudding
Use stale bread for better absorption of the milk mixture, if fresh bread is used, it may absorb less of the milk resulting in a different texture for the pudding.
Caprese Pasta with Thai Basil
"I made this for a dinner party and everyone raved about it. It was easy to make and incredibly delicious." - Sarah
Grilled Pork Tenderloin
"I love how simple yet elegant this dish is. It was perfect for my anniversary dinner." - Michael Johnson, Los Angeles, USA.
Pastel de Papas (Chilean Potato Pie)
Baking time may vary depending on the oven's temperature and power. Keep an eye on the pie during the last 10-15 minutes of baking to ensure it doesn't overcook.
Saganaki (Flaming Greek Cheese)
"This dish is a crowd-pleaser! The combination of crispy feta and tangy lemon is irresistible."
Chestnut Stuffing
"This vegetarian stuffing was a great addition to our dinner party. It was unique and well-received by all." – Michael Johnson
Cinnamon Bread
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of milk. Let sit for 5 minutes before using.
Summer Feta Burger with Gourmet Cheese Spread
"I love that this recipe uses simple, fresh ingredients. It's a great way to enjoy a burger without feeling guilty."
California Grilled Veggie Sandwich
"This sandwich is so delicious and satisfying! The grilled veggies are perfectly charred and the avocado adds a creamy touch."
Pizza Pinwheels
"These pinwheels were a hit at my party! They were so easy to make and everyone loved them." - Sarah
New York-Style Pizza Dough
Make sure the water is warm, but not too hot, or it will kill the yeast.
Eggplant Parmesan For the Slow Cooker
"The combination of ingredients is perfect for an authentic Italian-style dish. The parmesan cheese really elevates the flavor profile."
Creamy Asparagus Potato Soup
Adjust the seasoning according to taste preference and your guest's palate. Some may prefer more salt or pepper than others.
Chewy Oatmeal Cookies II
Adjust baking time according to your oven's calibration; check cookies frequently during baking to avoid overcooking. Overcooked cookies will be hard and crispy instead of chewy.
Peanut Butter Crunch Cookies
Store the cookies in an airtight container at room temperature for up to 3 days.
Cranberry-Orange Muffins
"These muffins are a delightful combination of flavors! The cranberries add a nice tanginess while the orange gives it a fresh taste." - John Doe
Chicken Thigh Meat Stir-Fry
"This stir-fry is delicious and easy to make. The sauce is the perfect balance of sweet and savory." - John Smith
Swiss Chard Sauteed with Lime
"I loved how simple yet effective this recipe was! It showed true chef skills in presenting a simple green vegetable in such an appetizing way." - Jane Smith
Vanilla Crepes
Let the batter rest for at least 30 minutes before cooking to allow the gluten to relax, which will result in more tender crepes.
Chicken Enchilada Nachos
"Love how creative this dish is! The Nachos are perfectly cooked and the enchilada sauce gives it a great kick!" – Jane Smith (California)
Healthy Whole Wheat Spiced Pumpkin Muffins
"I use these muffins as a healthy grab-and-go breakfast. They're perfect for those busy mornings."
Perfect Crab Cakes With Green Onions
"These crab cakes are fantastic! The combination of flavors is so well done, and I love how crispy they are on the outside while still being tender on the inside." - John Doe, New York City, USA
Truffle-Parmesan Roasted Cauliflower and Broccoli
Be sure to choose fresh cauliflower and broccoli for best results. If fresh truffle is not available in supermarkets, truffle oil can be used as a substitute but may alter the flavor slightly.
Halloween Pumpkin Stew
"This stew was so delicious and festive! It was the perfect meal for a cold Halloween night."
Southern Baked Yellow Squash
"The dish was very enjoyable, especially the combination of flavors and the unique way of preparing the squash."
Crunchy French Onion Chicken
Use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F (74°C) before removing from the oven.
Slow Cooker Pork Loin Roast with Brown Sugar and Sweet Potatoes
Serve the pork with your favorite sides, such as mashed potatoes, roasted vegetables, or a green salad.
Delicious Raspberry Oatmeal Cookie Bars
"The criss-cross pattern on top is not only visually appealing but also enhances the texture of the cookie bars. Highly recommended!" - Jane Smith
Eggplant Parmigiana Caponata
"The dish was beautifully presented and even more delicious than it looked! The parmesan topping was especially creamy and flavorful." - Emily Johnson from San Francisco, USA
Thai Pork Satay
To make grilled satay, preheat your grill to medium-high heat. Grill the skewers for 6-8 minutes per side, or until the pork is cooked through.
Instant Pot Guinness Corned Beef
"This is the best corned beef I've ever had! The Guinness gives it an amazing depth of flavor."
Our Apple Butter
If you don't have an immersion blender, you can puree the apple mixture in a regular blender in batches.
Semmelknoedel (Bread Dumplings)
Cook the dumplings over medium-high heat for the first 5 minutes to brown them. Then, reduce the heat to low and simmer to cook through.
Stir Fried Sesame Vegetables with Rice
"Delicious and flavorful! The vegetables were cooked perfectly and the sauce was addictive."
Mexican Beans
"The dish was delicious! The beans were cooked to perfection and the addition of cilantro gave it a fresh touch." - Michael Johnson
Rhubarb Galette
"I served this as a dessert for my family’s Easter celebration and it was a hit! Everyone loved the unique flavor combination."
Verde Chilaquiles
If you don't have boneless, skinless chicken breasts, you can use bone-in breasts and remove the bones after cooking.
Cold Wild Rice Salad
"Love how refreshing this salad is on a hot summer day. The dressing is just perfect."
Cheesy Baked Eggs
"This was an excellent dish! The combination of cheese and eggs was delicious, and the addition of fresh herbs was a great touch."
Asian Fire Meat
If you don't have time to marinate the steak, you can cook it without the marinade. However, the flavor will be less intense.
Three Cheese Ham Involtini
"The involtini were a great addition to my charcuterie board. They're sure to impress your guests."
Seared Pork Chops with Maple Syrup Sauce
"This dish was a hit at my dinner party! The flavors were unique and went down a treat with my guests."
Easy Korean Beef Bowl
For a spicier dish, add a teaspoon of gochujang (Korean chili paste) to the sauce mixture.
Chocolate Chip Banana Bread I
"This Chocolate Chip Banana Bread is a real winner! The chocolate and banana flavors complement each other perfectly."
Slow Cooker Beer Pulled Pork
"This was my first time making pulled pork in a slow cooker, so simple yet so flavorful! The beer definitely made it special." - John Doe, Texas, USA
Baked Chicken with Apple Stuffing
"The dish was beautifully presented and was enjoyed by all. The pan juices were a great addition to the flavor of the chicken." - Michael Johnson
Whole Wheat Rotini Pasta Salad
To add more flavor, you can grill the tomatoes or roast the red onions before adding them to the salad.
Easy White Chili II
If you don't have time to soak the beans overnight, you can boil them for 2 minutes, then turn off the heat and let them soak in the hot water for 1 hour.
Stout and Ale
Adjust the seasoning according to personal preference. If you want to add more spice, you can add a dash of cayenne pepper or chili flakes.
Chicken Divine Bake
"The combination of flavors was outstanding! The chicken was tender and juicy."
Lemon Herb Chicken with Couscous and Cucumber Salad
"This dish is absolutely delicious! The chicken is juicy and tender, the couscous is flavorful, and the cucumber salad adds a nice refreshing touch."
Mocha Pizzelle
If the dough is too dry, add a splash of milk. If the dough is too wet, add a sprinkle of flour.
Pain au Chocolat (Chocolate Croissants)
Make sure the butter is very cold before working it into the flour. This will help create flaky layers in the pastry.
Fish Fillets Italiano
"This dish was absolutely delicious! The fish was cooked to perfection and the sauce was flavorful and rich."