Main Dishes

Elegant Wild Rice Soup

Wild rice can take a bit longer to cook compared to regular rice varieties, so make sure to plan ahead if using this dish for a special occasion.

Baked Asian-Style Honey Chicken

If you don't have hoisin sauce, you can substitute it with an equal amount of Chinese barbecue sauce.

Creamed Chipped Beef on Toast

Ensure that the beef is cooked through before adding it to the cream cheese sauce to prevent any risk of foodborne illness.

Hatch Chile Enchilada Pie

"I was so impressed with how this dish turned out. It was so easy to assemble and it tasted like it took hours to make. Everyone at my dinner party raved about it." - Emily

The Best and Easiest Spaghetti

You can also add other ingredients to your taste, such as peas, mushrooms, or onions.

Grilled Salmon

"The skin was crispy and added a nice contrast to the tender flesh of the salmon."

Healthier Broiled Tilapia Parmesan

"The dish was quite delicious! The combination of lemon and parmesan was a pleasant surprise."

Punjabi Sukha Urad Dal

"This dish was amazing! The flavors were so rich and complex, yet not too spicy, which was perfect for my family."

Cranberry Carrot Cake

Use fresh carrots for best results. If using frozen, make sure they are fully thawed and dry before shredding.

Chicken and Turkey Marinade

The use of lemon juice and honey in the marinade gives it a sweet and sour balance that is characteristic of many American dishes.

Steak and Ale Pie with Mushrooms

To make the pie ahead of time, bake it as directed and then let it cool completely. Cover and refrigerate for up to 3 days. Reheat in a 350°F (175°C) oven for 20 minutes before serving.

Brown Sugar and Pineapple Glazed Ham

"The ham was tender and juicy, with a sweet glaze that made it perfect for a special occasion." - Jane Smith, San Francisco

Succulent Roast Chicken

Roast the chicken on a wire rack set inside the roasting pan to promote even cooking and crispy skin.

Crushed Pretzel Crab Cakes

Handle the crab cakes gently during preparation to avoid breaking them up too much. They should be well-shaped and intact for best presentation and texture.

Cranberry Pork Chops

2 tablespoons fresh thyme leaves (or 1 teaspoon dried thyme)

Feta-Brined Chicken Breasts

"This dish was absolutely delicious! The feta brine gave the chicken a wonderful flavor, and the herbs added a perfect touch of freshness."

Pork Burger Sliders with Peach-Tarragon Aioli

"I would definitely recommend this dish to anyone looking for a crowd-pleasing appetizer."

Swedish Crisp Waffles (Frasvafflor)

"I added some chocolate chips to the batter and they were amazing! My kids and husband devoured them."

Spinach Rolls with Puff Pastry

"The flavors were well-balanced and really brought out the best in both spinach and feta cheese."

Sandwich Rolls

"I love how you've combined traditional American flavors in these rolls. They're perfect for a family meal." - Jane Smith

Sweet Corn on The Cob Without the Cob

"This dish reminded me of my childhood summers in the Midwest with its sweet corn flavor." - Jane Smith, San Francisco, USA.

Steamed Mussels with Fennel. Tomatoes. Ouzo. and Cream

"The combination of flavors was outstanding! The ouzo added a unique touch that I've never experienced in a mussel dish before."

Buttermilk Pumpkin Pancakes

Ensure the pumpkins are cooked and pureed properly to achieve a smooth consistency. If using canned pumpkin puree, make sure it is not too watered down or your pancakes may be flat.

Brussels Sprouts Gratin

"I loved the crispiness of the almonds and parmesan topping combined with the creamy sprouts. It was a perfect balance of flavors."

Baileys Tiramisu

"The cocoa powder added a rich chocolatey flavor that paired well with the Baileys in the cream. This was a delicious dessert that I would definitely make again." - Michael Thompson

Asian Steak and Noodle Bowl

"The steak was cooked perfectly and the noodles were really tasty. I will definitely be making this again."

Mixed Beans and More

"Love the combination of beans and pork in this dish! The chili powder gives it a great kick."

Corn-Bacon Chowder

"I'm not usually a fan of chowder, but this recipe changed my mind. It's so rich and flavorful."

Baked Chicken Empanadas with Hatch Chile

For an authentic touch, use fresh Hatch chile peppers if possible; they are widely available during their season in New Mexico. Otherwise, dried ones will do just fine.

Cheater Carbonara

"I love that this carbonara is made with heavy cream instead of eggs, it makes it so much richer."

Spanish Chorizo and Tomato Scrambled Eggs

"The chorizo adds a nice kick and the vegetables give it a fresh and vibrant flavor."

Orzo and Chicken Stuffed Peppers

"I love that this recipe is easy to make and can be tailored to my own taste preferences. I added some extra spices to give it a little kick."

Healthier Creamy Rice Pudding

"I love how this dish incorporates local ingredients that are easy to find in supermarkets in the United States." - Jane Smith, Los Angeles, USA

Cinnamon-Accented French Toast

Serve the French toast with your favorite toppings, such as maple syrup, fruit compote, or whipped cream.

Potato and Cheese Pierogi

For a more authentic touch, you can use Russian or Eastern European style cheeses in place of Cheddar cheese. However, Cheddar works perfectly fine too.

Quinoa Fried Rice

"The dish had great flavors, loved how the vegetables added freshness to the fried rice."

Natchitoches Meat Pies

"These meat pies were a huge hit at my party! They were so easy to make and everyone loved the crispy crust and flavorful filling."

Tailgate Tacos

"The combination of tacos and wraps was a unique idea that my family really enjoyed. The dish was easy to prepare and the flavors were delicious."

Apricot Cream Cheese Thumbprints

Use fresh apricot preserves for best flavor results; avoid using homemade apricot jam if it's too runny as it may affect the texture of the cookies.

Cajun Pork Chops

If you don't have a Cajun seasoning blend, you can make your own by combining paprika, garlic powder, onion powder, cayenne pepper, and black pepper.

Vegetable Curry Couscous

If you want a spicier curry, add an extra 1/2 teaspoon of curry powder or a pinch of cayenne pepper.

Applesauce Oatmeal Cookies

"These cookies are the perfect fall treat! They are warm and comforting, and they taste like a warm apple pie." Tom

Butternut Squash Chili

If you are using fresh tomatoes, they may release a lot of water, so adjust your cooking time accordingly or opt for using canned tomatoes for consistency.

Spicy Crab Curry - Bangla Style

"I've never had crab curry before, but this dish has become one of my favorites. It's the perfect combination of spicy and savory."

Instant Pot Frozen Turkey Breast

Cover the Instant Pot and set to "Manual" or "Pressure Cook" mode, high pressure, for 30-35 minutes depending on the weight of your turkey breast. Adjust time accordingly if needed.

Homemade Spaghetti Sauce with Ground Beef

"I served this with some grilled chicken and it was a hit! The combination of meat and tomato sauce was delicious."

Spicy Canned Tuna Fish Cakes

"The cakes were cooked to perfection, and the flavors were well balanced." - David Brown, Florida (Additional comments can be made by people who have tried this recipe at your five-star hotel.)

Lamb Chops with Balsamic Reduction

"Lamb chops were tender and perfectly cooked. The balsamic reduction gave them a sweet and sour taste that I really enjoyed."

Simple Chicken Brine

"Easy to make and tastes great definitely recommend for anyone looking for a simple yet delicious chicken brine recipe."

Garlic Chicken Fried Chicken

If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of regular milk. Let it sit for 5 minutes before using.

Sage Cakes

These cakes are great served with maple syrup, honey, or even fruit preserves for a sweet topping or with butter and bacon for a savory breakfast option.

Bacon Pancake Strips with Maple-Peanut Butter Sauce

Pancake thickness can be adjusted by the amount of batter used in each pour. Thin pancakes will cook faster but thicker ones will be more substantial.

Spinach Cheddar Muffins

"These muffins were so delicious! The spinach added a nice freshness and the cheddar cheese was melted and gooey."

Cheesy Zucchini Gratin

To make ahead, assemble the gratin but do not bake. Cover and refrigerate for up to 24 hours. Bring to room temperature before baking.

Beer Spuds

"I love the combination of flavors in this dish. The beer gives it a subtle hops flavor that pairs perfectly with the potatoes." - John

Chicken Stuffed Peppers with Enchilada Sauce

If the peppers lose too much moisture during baking, add a splash of water or chicken broth to the bottom of the baking dish.

Avocado Chicken Stir-Fry

"I'm not usually a fan of stirfries, but this one was exceptional. The sauce was so flavorful and the vegetables were cooked to perfection."

Sugarless Bars

"I'm so glad I found this recipe. It's a great way to enjoy a dessert without feeling guilty."

Ratatouille Provençale

You can use any combination of vegetables you like in this dish. Some other popular options include mushrooms, artichokes, and olives.

Chicken Alfredo Pizza

"This pizza was amazing! The Alfredo sauce and chicken were so creamy and flavorful."

Main Dishes

Main Dishes: The Heart of the Meal