Main Dishes

Smoked Zucchini and Squash

If you don't have a smoker, you can also roast the vegetables in the oven at 400°F (200°C) for 20-25 minutes.

Overnight Chai Oatmeal

"This oatmeal was the perfect way to start my day! It was creamy, flavorful, and had just the right amount of sweetness."

My Best Clam Chowder

If using canned clams, be sure to drain and rinse them thoroughly before adding them to the soup.

Family Sicilian Sauce and Meatballs

To make sure the meatballs are cooked through, insert a meat thermometer into the center of the largest meatball and make sure it reads 165°F (74°C).

Osso Buco

"I substituted white wine for the red wine and it still came out delicious. The herbs and spices really made this dish special." - Sarah

Easter Ham Glaze

If you don't have a meat thermometer, you can insert a sharp knife into the thickest part of the meat. If the juices run clear, the ham is done.

Slow Cooker Chicken Dressing

If you don't have a slow cooker, you can bake the chicken dressing in a covered baking dish at 350°F for 11.5 hours, or until the chicken is cooked through and the stuffing is golden brown.

Baked Gnocchi with Ground Turkey and Marinara Sauce

"I love that this recipe uses ground turkey, which makes it a healthier option without sacrificing taste."

Baked Flan

"I love the combination of vanilla and cinnamon in this flan. It's not too sweet, but it's just sweet enough to satisfy my craving for something sweet."

No-Noodle Zucchini Lasagna

"I love how creative this dish is. It's a great way to enjoy lasagna without all the carbs." - Jane Smith, Health Conscious Gourmet

Microwave Gluten-Free Fluffy Sponge Cake

"I love how easy this recipe is to make in a microwave. It's perfect for those busy days when I still want to treat my family to something special." - David Kimble, Los Angeles, USA

Green Chicken Salad

"This salad is so delicious and easy to make! I love the combination of the arugula, chicken, and walnuts." - Michelle

Spinach and Feta Turkey Burgers

"These burgers are perfect for any occasion! A great addition to our menu." - Guest Review #4 from Social Media Platform X.

Authentic Louisiana Red Beans and Rice

"I love how you combined traditional flavors with easily available ingredients. This will be a staple at my home."

Fresh Fruit Breakfast Lasagna

You can adjust the amount of maple syrup and whipped cream depending on your desired sweetness and richness.

Baked Apples with Sweet Potato Stuffing

"This dish was a hit at my Thanksgiving dinner party! The sweet potato stuffing was a great addition to the traditional apple pie." - Jane Smith, California

Mirliton

If using homemade bread, make sure it is not too dense or it might not stuff properly into the Mirlitons. Consider using a bread that is slightly on the softer side for better results.

Cauliflower Clam Chowder

To make a vegan version of this soup, use vegetable broth and coconut milk instead of chicken broth and milk.

Instant Pot Goulash

If you don't have an Instant Pot, you can make this goulash in a Dutch oven on the stovetop. Simmer for 30-45 minutes, or until the macaroni is tender.

Maple Cinnamon Ham Glaze

Let the ham rest before slicing to allow the juices to redistribute, resulting in a more tender and juicy texture.

Air Fryer Asparagus and Tomatoes with Balsamic Drizzle

Make sure to use fresh asparagus and ripe cherry tomatoes for best results. If possible, buy locally sourced produce from your local farmers' market or reliable grocery store for the freshest ingredients.

Biscuits with Herb Breakfast Sausage Gravy

"The biscuits were so light and fluffy! The gravy was so flavorful, it took my breakfast to another level."

Super Easy Sausage Gravy

"The addition of nutmeg gave this gravy an unexpected depth of flavor that I really enjoyed." - Michael Johnson, USA

Flan I

"The Mexican spices really elevated this dish and gave it a unique twist. It was the perfect dessert for our Cinco de Mayo celebration."

Indian Chicken Tikka Masala

"This Indian Chicken Tikka Masala was absolutely delicious! It had the perfect combination of spices and flavors."

Sweet Chili and Orange Marmalade Glazed Chicken Wings

Make sure to cook the chicken wings until they reach an internal temperature of 165°F (73°C) to ensure they are safe to eat.

Breakfast Grits

"The combination of traditional flavors and modern presentation makes this dish stand out." - Jane Smith, Guest from California

Baked Pork Spring Rolls

"The combination of flavors in these spring rolls was spot on! I love how creative the chef has been with the ingredients." - Emily Johnson, Guest from California.

Moroccan Black-Eyed Peas (Cowpeas)

The dish is quite versatile and can be paired with various side dishes or as a main dish with rice or bread.

Juicy Pork Chops

"This dish is a winner. The meat was so flavorful and the sauce was creamy and delicious." - John

Cinnamon Streusel Coffee Cake

If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.

Creamy Pesto Penne with Sausage

If you don't have pesto sauce on hand, you can make your own by combining fresh basil, olive oil, garlic, pine nuts, Parmesan cheese, and salt in a food processor.

Thai Red Chicken Curry

"This was an amazing dish! The curry was flavorful without being too spicy, and the chicken was cooked perfectly."

Pumpkin Pizzelle

Use a pizzelle iron that is specifically designed for making pizzelle. Regular waffle irons will not produce the same crispy texture.

Grilled Gulf Shark

"This dish is absolutely delectable! The shark is cooked to perfection and the lemon butter sauce is heavenly."

Memphis Rub

If you don't have parchment paper, you can grease the baking sheet with cooking spray.

Falafels with Yogurt-Dill Sauce

"The preparation was quite involved but worth it in the end. This dish will definitely be requested again."

Cheesy Mexi-Rice Casserole

"The combination of rice and beef with the Mexican flavors was outstanding! I added some fresh avocado cubes for extra richness." - Jane Smith, Los Angeles

Easy Prime Rib Roast

"I've tried many prime rib recipes, but this one is by far the easiest and most delicious. The diamond pattern in the fat cap really makes a difference." - John B.

Homemade Pastrami

"I've made homemade pastrami before, but this recipe was by far the best. The brining process really made a difference."

British Fish Pie with Mashed Potato Topping

"This dish was absolutely delicious! The fish was tender and the sauce was rich and flavorful. I especially loved the crispy mashed potato topping." - John Smith

Baked Brie with Caramelized Onions

Be sure to caramelize the onions slowly and patiently. This will give them their characteristic sweetness and depth of flavor.

Wild Rice Pancakes

"These pancakes were amazing! The combination of wild rice and regular flour created a unique texture that I really enjoyed." - John Doe

Air Fryer Cornflake Chicken Fingers

If you don't have an air fryer, you can bake the chicken fingers in a preheated oven at 425°F (220°C) for 20-25 minutes, or until golden brown and cooked through.

Beef Lo Mein Noodles

"I love that this recipe uses flat beef lo mein noodles. They're so much more flavorful than regular noodles."

One-Pot Crispy Chicken and Rice

"This dish is so delicious and easy to make. The chicken is crispy and juicy, and the rice is flavorful and fluffy."

PDQ Hot Beef Sandwiches

"The combination of ingredients is perfect – love the combination of cheese, lettuce, and tomato."

Sweet French Toast

Adjust the heat of your frying pan to avoid burning the bread on the outside while ensuring it is cooked through on the inside. Mediumlow heat is recommended for even cooking throughout the bread slice.

Three-Cheese Chicken Penne Pasta Bake

If you don't have cream of mushroom soup on hand, you can use cream of celery soup instead.

Zucchini Pie Bars

"I made these ahead of time and they were still delicious when served at my gathering."

Tampa Cuban Hand Pies

"I love that these pies are so easy to make. I always have the ingredients on hand, so I can whip them up in a pinch."

Quick and Easy Apple Muffins

"I love how easy these muffins are to make. I always have all the ingredients on hand, so they're a lifesaver for busy mornings." - Jessica

Bacon Gravy for Biscuits

"The bacon flavor is out of this world. I could eat this gravy by itself!"

Overnight Slow Cooker Apple Oatmeal

Adjust the amount of brown sugar or other flavorings based on personal preference. You can also use honey or maplé syrup as an alternative to brown sugar for a unique flavor profile.

Slow Cooker Chicken Pot Pie

Ensure the slow cooker is not overfilled as this may affect the cooking process and prevent the pot pie from cooking evenly.

Christmas Mince Pies

"These are the best mince pies I've ever had! They're so easy to make and they're always a hit with my family."

Slow Cooker Ground Beef Stew

If you don't have red wine, you can use another dry red wine or even beef broth instead.

Brown Sugar Ham Steak

"I like to add a little bit of orange zest to the glaze for an extra burst of flavor."

Crispy Sweet and Sour Chicken

If you don't have store-bought sweet and sour sauce, you can make your own by combining pineapple juice, vinegar, soy sauce, brown sugar, and cornstarch.

Lemon Panko-Crusted Salmon

Use fresh salmon fillets for best results as they will provide the most tender and flavorful meat. Avoid using frozen fillets unless they are of good quality and recently thawed.

Main Dishes

Main Dishes: The Heart of the Meal