Main Dishes

Chili Paneer

"I love the fact that this dish is vegetarian, but it still has all the flavor of a traditional meat dish."

Leftover Grilled Salmon Chowder

"This is the best salmon chowder I've ever had. It's so creamy and the salmon is cooked perfectly."

Cranberry Orange Loaf

Be sure to use fresh cranberries for best results; frozen ones may not yield the same texture or flavor. If using frozen cranberries, thaw them completely before using them in the recipe.

Hearty Ham Chowder

"This was my first attempt at making ham chowder, and it was a big hit! The recipe was easy to follow and the dish turned out great."

Loose Meat on a Bun. Restaurant Style

"I love the way the sauce complements the meat. It's the perfect balance of sweet and tangy."

Lighter Green Bean and Portobello Mushroom Casserole

"I love that it's a lighter version of the classic green bean casserole. It's still indulgent, but not as heavy."

Spicy Chicken and Green Bean Stir Fry

"I highly recommend this Spicy Chicken and Green Bean Stir Fry, it's a delicious and satisfying meal."

Vanilla Dutch Baby

"The Vanilla Dutch Baby Pancake was a real hit! The texture was perfect – crispy on the outside and moist on the inside."

Egg Roll in a Bowl

You can also add other vegetables to the dish, such as sliced mushrooms or zucchini.

Coconut Raisin Cookies

To make the cookies even chewier, let the dough chill in the refrigerator for at least 30 minutes before baking.

Air Fryer Sweet Potato Hash

"I'm not a huge fan of sweet potatoes, but this hash changed my mind. It's crispy on the outside and fluffy on the inside."

Simple Savory Oatmeal

This savory oatmeal is a hearty and filling breakfast or brunch dish. It is packed with vegetables and protein, and it can be easily customized to suit your taste.

Sheet Pan Pancakes

1/3 cup vegetable oil (or melted butter)

Instant Pot Colcannon

The dish combines the comfort of mashed potatoes with the rich flavor of a traditional gravy, creating a hearty meal that is perfect for colder weather or a weekend feast.

Raw Cashew Cheesy Kale Chips

Make sure to use fresh kale for best results. If using frozen kale, make sure it is completely thawed before proceeding with the recipe.

Crispy Chicken Nuggets

Consider adding a dipping sauce such as hot sauce, barbecue sauce, or ranch dressing for added flavor variety.

Ultimate Twice-Baked Potatoes

Other nutrients like vitamins and minerals will also be present depending on the ingredients used.

Pear Upside-Down Graham Cake

"I served this cake for my birthday celebration and it was a huge success! The pear flavor was perfect for fall." - Adam Taylor, Boston, USA

Hummus Chicken

"I love how easy this recipe is to make. It's perfect for those nights when I don't have a lot of time to cook." - Mary

Banh Mi Sliders

"I love how these sliders are small enough to eat in one bite. They're great for parties or potlucks."

No-Tomato Chili

"It's not often that you find a chili recipe without tomatoes that tastes so good. This one is a keeper!" - Sarah Brown

Prime Rib Au Jus with Yorkshire Pudding

"This was the best prime rib I've ever had. The Yorkshire puddings were a perfect accompaniment."

Simply Swordfish

"This swordfish is so delicious and easy to make. The lemon and basil give it a wonderful flavor."

Linguine with Seafood and Sundried Tomatoes

"I would definitely recommend this dish to anyone looking for a creative and delicious seafood pasta."

Vietnamese Beef And Lettuce Curry

"I love the freshness of the lettuce leaves and the vibrant colors of the dish."

Potato and Pumpkin Gratin

This dish pairs well with meats like chicken or pork, or even as a vegetarian main course with a side of green beans or steamed rice.

Sugared Black Raspberry Tea Cookies

If you don't have dried black raspberries, you can substitute fresh ones. Just make sure to pat them dry before using.

Chicken Florentine Salad with Orzo Pasta

"This salad is so delicious and flavorful. The combination of chicken, spinach, and sundried tomatoes is perfect."

Turkey Sausage Balls

"I love that they're made with turkey, which makes them a healthier option than traditional sausage balls."

Air Fryer Roasted Salsa Verde

Adjust seasoning according to personal preference. If using store-bought salsa verde, taste test before adding more seasoning.

Sloppy Joe Mamas

Make sure to drain off any excess fat from the ground beef before adding the other ingredients. This will keep the sloppy joes from being too greasy.

Ginger Glazed Mahi Mahi

Adjust heat according to your stove's capabilities to ensure even cooking without burning the fish or its coating if using breadcrumbs or cornmeal.

Prosciutto-Stuffed Baked Chicken Breasts with Pesto

"This dish was absolutely delicious! The chicken was so moist and flavorful, and the pesto stuffing added a perfect tangy touch." Emily R.

Amazing Spinach Artichoke Casserole

"This casserole is amazing! The spinach and artichoke flavors are so rich and flavorful."

Simple Shrimp Pad Thai

"I love how easy this recipe was to follow. I'm not a very experienced cook, but I had no trouble making this dish."

Baked Salmon Steak

"This salmon was absolutely delicious! It was perfectly cooked and the lemon pepper seasoning was a perfect touch."

Slow Cooker Buffalo Chicken Sandwiches

Adjust the amount of chili flakes according to your desired spice level. If you want it spicier, add more chili flakes; if you prefer it mild, reduce the amount.

Baked Hawaiian Sandwiches

"The flavors were amazing! The pineapple and ham combination was a unique yet delightful surprise."

One Pan Orecchiette Pasta

"This dish is perfect for summer when fresh vegetables are abundant. It's a great way to get your kids to eat their veggies."

Traditional French Canadian Tourtiere

"This is the best tourtiere I've ever had! The ground pork and beef combination is so flavorful, and the puff pastry crust is perfect."

Hash Brown Crust Quiche

"The hash brown crust was a unique and delicious addition to this quiche! It added a nice crunch to the creamy filling." - John Doe, Guest from New York City

Green Curry Tofu

If you don't have canned bamboo shoots, you can use fresh bamboo shoots. Just make sure to cut them into thin slices before adding them to the skillet.

Old Fashioned Macaroni Salad

The combination of elbow macaroni, vegetables, and shrimp creates a light and refreshing texture.

Hot Tamale Pie

If you don't have taco seasoning, you can make your own by combining chili powder, cumin, paprika, garlic powder, and onion powder.

Kolaczki

If you want to add other flavors or ingredients, like chocolate chips or citrus zest, feel free to experiment! These kolaczki are very versatile and can be customized to suit any taste preference.

Easy Shrimp and Asparagus Quiche

(Actual nutritional values may vary depending on ingredients used and serving size.)

Garlic Mashed Cauliflower

"A wonderful dish for a special occasion! I added a little chili flakes for a kick of heat and it went perfectly with my grilled chicken."

Air Fryer Vegan Tacos

"I love the customization options for these tacos. I can add as many toppings as I want to make them perfect for my taste."

Sizzling Steak Fajitas

"The sour cream and guacamole are a perfect complement to the fajitas. They add a creamy and tangy touch."

Vegan Japanese Turnip Curry

"The turnips were cooked to perfection, and the curry sauce was wonderfully balanced." - Emma C.

Cuban-Style Roast Pork

"This dish was a hit at my party! The pork was so juicy and the flavors were incredible."

Butter Tart Shortbread Bars

"I love butter tarts, and these bars were a great way to enjoy them in a different way. The combination of the shortbread and the filling was perfect." - John

Stir-Fry Chicken and Vegetables

"I love how easy this dish is to make. I'm not a skilled chef, but I was able to follow the instructions perfectly and create a restaurantquality meal."

Grilled Flat Iron Steak with Blue Cheese-Chive Butter

"The steak was cooked to perfection and the butter was so flavorful. I will definitely be making this again."

Instant Pot Vegan Cabbage Detox Soup

Set the Instant Pot to the "Sauté" mode and add a little water to prevent sticking. Add chopped cabbage, potatoes, carrots, celery, and stir-fry for about 5 minutes until slightly softened.

Salmon Cheese Ball

"The panko breadcrumbs gave the salmon balls a great crunchy exterior which paired perfectly with the creamy interior. This is a must-try dish!" - Michael Johnson, Los Angeles

Key West Shrimp Boil with Key Lime Mustard Sauce

"This is my new favorite shrimp boil recipe. It's so easy to make and it's always a hit with my guests."

Grilled Salmon

The combination of lemon juice, rosemary, and garlic creates a flavor profile that is both savory and citrusy, appealing to American palates.

Meatloaf Patties

To add extra flavor, you can add other ingredients to the meatloaf mixture, such as grated carrots, celery, or chopped bacon.

Venison-Bacon White Chili

To make the chili ahead of time, cook according to the directions and store in the refrigerator for up to 3 days. Reheat before serving.

Main Dishes

Main Dishes: The Heart of the Meal