Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Mie Goreng - Indonesian Fried Noodles
To make the dish more authentic, use Indonesian kecap manis, which has a thicker and sweeter flavor.
Cowboy Cookies
These cookies are crispy on the outside and soft on the inside, with a rich oatmeal flavor and a hint of chocolate for added depth.
Parmesan Chicken I
Crispy, juicy, and flavorful chicken breasts with a rich Parmesan topping. Pairs well with mashed potatoes, roasted vegetables, or a side salad.
Birthday Cake Watermelon Pizza
A few sprinkle-on toppings like gold stars or small candy hearts for decoration
Country Squash Casserole
"The combination of zucchini, yellow squash, and bell pepper gives this casserole a wonderful flavor profile."
Baked Sweet Potato Sticks
Use fresh sweet potatoes for best results. Canned or frozen ones might not have the same flavor and texture.
Cranberry Pistachio Biscotti
Store the biscotti in an airtight container to keep them fresh and crispy for longer. Consider giving them as gifts in festive packaging!
Hawaiian Waffles with Pineapple and Coconut
"These waffles are so delicious! They're the perfect blend of sweet and tart, and the coconut adds a nice touch of tropical flavor."
Brown Sugar Ham Steak
"This ham steak was out of this world! The glaze was so sweet and tangy, and the ham was incredibly tender."
Low-Cholesterol Whole Wheat Pancakes
"I was skeptical about the vegetable oil at first, but it really didn't change the flavor much and they were still delicious."
Pork Chop Suey
"I love how creative this dish is. It's not often you find a fusion of Chinese and American flavors that work so well together."
Air Fryer Eggplant Parmesan
"The Air Fryer Eggplant Parmesan was an excellent addition to our menu. The texture of the eggplant cooked in the air fryer was exceptional!" - Chef Michael B. from New York City, USA.
Chinese Take-Out Shrimp with Garlic
"Amazing shrimp! The sauce is perfect, with just the right amount of sweetness and spice."
Iced Pumpkin Cookies
To make the icing ahead of time, store it in the refrigerator for up to 3 days. Bring to room temperature and stir before using.
Stuffed Chicken Breasts with Asparagus and Parmesan Rice
"I'm not usually a fan of stuffed chicken, but this recipe changed my mind. It was so flavorful and satisfying."
Quick and Easy Eggs Benedict
To prevent the poached eggs from breaking, use fresh eggs and add a splash of vinegar to the boiling water.
Easy Cheeseburger Tacos
If you don't have any taco seasoning, you can make your own by combining chili powder, cumin, paprika, garlic powder, and onion powder.
Spicy Brined Turkey
Adjust cooking time according to your oven's temperature and the size of your turkey. Use a meat thermometer to check the internal temperature before removing from the oven to ensure it is cooked through.
Creamy Twice-Baked Potatoes
"The potatoes were cooked to perfection – tender yet creamy, with a delicious cheese flavor that complimented the sour cream perfectly." - Jane Smith, Guest from San Francisco Bay Area
Sensational Slow Cooked Beef Brisket
"This brisket was melt-in-your-mouth tender and packed with flavor. The braising liquid was so delicious that I couldn't resist dipping my bread in it!"
Cold Fruit Explosion Soup
If serving to people with dietary restrictions, make sure to use suitable yogurt alternatives and check for any allergies to the fruits used.
Grated Potato Dumplings
Adjust the seasoning according to personal preference. You can add herbs or spices like rosemary or garlic powder for additional flavorings if desired.
Healthy Breakfast Sandwich
Store sandwiches in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven.
Easy Monkey Bread Muffins
"These muffins are so easy to make and they taste delicious! The cinnamon-sugar coating is the perfect touch." - Sarah J.
Pound Cake with Lemon Coconut Glaze
"Love how you’ve combined traditional flavors with tropical ones – a real treat!"
Stroganoff
"This stroganoff is absolutely delicious! The sauce is rich and creamy, and the beef is so tender."
Mexican Pot Roast
"The sauce was so flavorful that I wanted to drink it! I served the roast with rice and it was a perfect meal."
Peanut Butter Cookies VIII
"I love how these cookies are not too sweet but still have a rich peanut butter flavor. The chocolate chips add a great touch."
Louisiana Shrimp and Eggs Gumbo
Serve the gumbo immediately, as the eggs will continue to cook and become overcooked if left in the pot for too long.
Rib-Eye Steak and Mushroom Risotto
"This dish was a hit with my guests. The flavors were amazing and the presentation was beautiful." - Mary B.
Spicy Buffalo Chicken Sandwich
If you don't like blue cheese dressing, use ranch dressing instead.
Birria de Pollo (Chicken Birria)
Serve the birria with your favorite toppings, such as chopped onions, cilantro, limes, and shredded cheese.
Cranberry Hummus
"Great dish for a vegetarian option at a gathering! The flavors are well-balanced and the presentation is lovely." - Jessica P.
Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
"Absolutely loved the combination of flavors in this dish! The blue cheese butter added a unique touch that made it stand out."
Quick Chicken Piccata
"This is the best chicken piccata I've ever had! The sauce is so delicious and the chicken is perfectly cooked."
Southern Fried Chicken Gizzards
"The dish was well-seasoned and the gizzards were cooked to perfection – not too tough, not too soft." - Michael Johnson, chef reviewer.
Veggie Stroganoff
"The veggie stroganoff was delicious! It had a perfect balance of flavors and was very comforting." - Emily Johnson, Guest at five-star hotel.
Danish Almond Puff
Keep an eye on the puffs while baking as they may vary in size and shape depending on the oven temperature distribution or other factors. Adjust baking time accordingly if needed.
Chocolate Chip-oat-le Cookies
"I especially love the sea salt on top – it gives these cookies a unique flavor that I can't get enough of." - Sarah Brown, Los Angeles, USA.
Spicy Asian Cellophane Noodle Salad
"The heat from the sriracha gave it a great kick, but it was still balanced with the other flavors."
Sweet Potato Cheesecake
Baking time may vary depending on your oven; always check for doneness using a toothpick inserted in the center of the cheesecake. If it comes out clean, it's ready.
Warm and Spicy Autumn Punch
"This dish brought back memories of my childhood, a perfect blend of traditional flavors with a modern touch." - Jane Smith
Vegan Apple Pie
"The spices were perfectly balanced, and the apples were cooked to perfection. This will definitely be my goto apple pie recipe from now on."
Easy Philly Cheese Steak Pizza
If you don't have provolone cheese, you can substitute another type of cheese that melts well, such as cheddar or Swiss.
Rolled Dumplings
"These dumplings were so delicious and easy to make! The chicken was tender and the peas and cheese added a nice flavor and texture."
Fresh Salmon Burgers with Lemon Yogurt Sauce
"These salmon burgers are amazing! The lemon yogurt sauce is the perfect complement."
Zucchini Noodles with Basil. Lime. and Ginger
Adjust seasoning according to personal preference, especially the lime juice and salt as these can vary depending on the quality of ingredients used.
The Ultimate Slow Cooked Chili
"I love that this chili is so easy to make. I just throw everything in the pot and let it cook all day." - John
Coconut-Caramel-Chocolate Crispy Treats
"I made these for a party and they were a huge hit. They're so easy to make and everyone loved them."
Frikadeller (Danish Meatballs)
The addition of heavy cream and Worcestershire sauce creates a rich and flavorful sauce that pairs perfectly with the meatballs.
Busy Mom Lasagna
To make the lasagna ahead of time, assemble it completely but do not bake. Cover it tightly and refrigerate for up to 2 days. When ready to serve, bake according to the instructions.
Bake Sale Golden Peanut Butter Bars
"I love the combination of peanut butter and sugar in these bars. They're the perfect balance of sweet and salty." John G.
Simple Beef Stroganoff
"As a resident of New York City, I have tried various stroganoff dishes but this one is my favorite due to its authenticity and flavor." - Michael Johnson, New York City
Easy Chorizo Stuffing
If you want to make this vegetarian, replace the chorizo with vegan sausage or use vegan alternatives for binding. Adjust seasonings accordingly.
Fudge Stripe Cookies
Baking time may vary depending on your oven or specific baking sheet used; always check for doneness at the recommended time to ensure perfect results.
Portobello Pesto Egg Omelette
"I love how easy it is to make this dish in advance for a busy morning or as a quick lunch option."
Wisconsin Five-Cheese Bake
Let the baked mac and cheese cool for a few minutes before serving to prevent burns.
Picky Kids Healthy Banana Muffins
"My kids loved these muffins! They're sweet enough to satisfy their cravings, but also healthy enough for me to feel good about giving them."
Swiss Corn Slow Cooker Casserole
Feel free to adjust seasonings according to personal preference. Some may prefer more salt or pepper, while others may want to add other spices like chili powder or cumin for a more southwestern kick.
Lentil Salad with Chimichurri Sauce
"The Chimichurri sauce was an unexpected yet delightful addition to this traditional lentil salad. The flavors were so vibrant and fresh!"