Main Dishes

Meat and Veggie Stromboli

"I'm not usually a fan of stromboli, but this one was amazing. The meat and veggie filling was so tasty and the crust was flaky and crispy." - Emily R.

Atsara (Papaya Relish)

"This relish is a perfect balance of sweet and sour. I love the crunch of the papaya and the hint of heat from the jalapeño."

Ground Chicken Enchiladas

"The chicken is so tender and the sauce is flavorful. I love the combination of cheddar and Monterey Jack cheese."

Christmas Cornflake Wreath Cookies

Adjust baking time according to your oven and desired crispness. Overbaking may make cookies hard and dry out. Keep an eye on them during baking.

Ham and Cheesy Potato Dinner

If you don't have a meat thermometer, you can insert a fork into the center of the ham steak to check if it's done. The fork should slide in easily when the ham is cooked through.

Instant Pot Pinto Beans (No Soaking)

For a vegetarian option, skip the ham hock or bacon bits and season with additional herbs like rosemary or thyme.

5-Ingredient Easy Chocolate Chip Cookies

"These cookies are so easy to make and are delicious! The chocolate chunks give them a great texture and flavor." - Sarah Johnson

Veggie Frittata

"The Veggie Frittata was an excellent choice for a weekend breakfast! The combination of vegetables and eggs was perfect." - John Doe (Los Angeles)

Thai Lettuce Cups with Red Curry Potatoes

"The red curry potatoes were the perfect complement to the lettuce cups. They were slightly spicy and very flavorful."

Oktoberfest Chili

"This chili was absolutely delicious! The perfect blend of spices and the pork gave it a rich flavor."

Scrambled Eggs in a Mug

"The preparation time was very quick, definitely a good choice for busy mornings."

Classic Chicken Cordon Bleu

"The Classic Chicken Cordon Bleu was a delightful surprise! The combination of flavors was outstanding."

Fried Sweet Potatoes

For an extra touch, consider serving with a scoop of vanilla ice cream or a dollop of whipped cream for dessertlike experience.

Kielbasa with Brussels Sprouts

"The Kielbasa gave this dish a rich flavor that paired perfectly with the slightly bitter taste of the Brussels sprouts." - Michael Johnson, Chicago Suburbs

Buffalo Tempeh Sliders

If you don't have time to marinate the tempeh for 30 minutes, you can cook it for a few minutes longer in the skillet until it's cooked through.

Double Chocolate and Spice Bread Pudding

"I love the idea of adding spicy sausage to bread pudding! It gives it a savory note that pairs perfectly with the chocolate." (For those who enjoy spicy foods, this dish is a great option.)

Mint Chicken

For a spicier dish, add some diced jalapeño peppers or red pepper flakes to the sauce.

Fajita Seasoning

"I've tried many fajita seasoning mixes, but this one is by far the best. It has the perfect blend of flavors."

Pork. Sauerkraut and Dumplings

"This dish is a symphony of flavors! The pork is tender and juicy, the sauerkraut is tangy, and the dumplings are pillowy soft."

Fried Green Tomatoes

"The fried green tomatoes were a delightful surprise! The combination of flavors was outstanding." - Michael Johnson, Local Resident with a love for culinary adventures.

Coconut Curry over Sticky Rice

"This dish was absolutely delicious! The curry was creamy and flavorful, and the chicken was cooked perfectly. The sticky rice was a great accompaniment, as it soaked up all the delicious sauce."

Irish Potato Candy

"The texture was spot on, and the flavor was delightful! This is a must-try for any Irish food lover." - Emily Davis, Guest from Texas.

Apricot-Date Bars

"These bars are the perfect treat for a special occasion. They are elegant and festive, and they always impress my guests."

Beef Barbacoa

"I love how simple yet flavorful this recipe is! It will be a staple in our home." - Michael T.

Crispy Bean and Cheese Burritos

When frying the burritos, be sure to use a deep fryer or a large skillet with deep sides to prevent oil from splattering.

Coconut Overnight Oats

Soaking the oats overnight is essential for best results. However, if you are short on time, at least 4 hours of soaking is recommended.

Tuscan Sausage Ragu

"This ragu is absolutely delicious! The tomato sauce is perfectly balanced and the sausage adds a wonderful depth of flavor."

Turkey BBQ Sandwiches

Use a meat thermometer to ensure that the turkey is cooked to a safe internal temperature.

Chicken Breasts Pierre

Cooking times may vary depending on the thickness of chicken breasts and the heat of your stove, so keep an eye on them to avoid overcooking.

Adjust the amount of sugar and other ingredients according to your preference for sweetness or other flavors you want to incorporate into your Pancake Pops. Always follow the ratio given for best results.

Chicken on a Stick

To make the chicken more flavorful, marinate it for at least 30 minutes before grilling.

Chicken Souvlaki Salad

For best results, use fresh ingredients from reliable supermarkets. Specifically, look for high-quality Greek feta cheese and good-quality olive oil for the best flavor profile.

Parmesan Sage Pork Chops

"These pork chops were absolutely delicious! The breading was crispy and flavorful, and the Parmesan and sage gave them a perfect savory taste." - Mary J.

Instant Pot Beef Burritos

To make the burritos ahead of time, prepare them as directed and store them in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Grilled Pork Chops with Balsamic Caramelized Pears

"The combination of flavors was unexpected but absolutely delicious! The balsamic caramelized pears were a perfect complement to the grilled pork chops."

Cotechino con Lenticchie

"I love how easy this recipe was to make. It's a great way to enjoy a classic Italian dish without spending hours in the kitchen."

Grilled Sweet Potatoes

Leftovers can be stored in an airtight container and reheated for later use, but the texture and flavor may change slightly upon reheating.

Low Carb Cheddar and Garlic Cauliflower Mash

If you want to make this dish vegetarian, use vegetable stock instead of chicken stock and swap out the butter for vegan butter if desired.

Easy Baking Powder Drop Biscuits

Let the biscuits rest for a few minutes before serving to allow them to cool slightly.

Cinnamon Roll Bread Pudding

If you want to add more depth of flavor, consider using different types of bread like rye or even incorporating some dried fruits like cranberries or cherries into the mixture.

Borage Pesto

Ensure to use fresh borage leaves as they provide the most authentic flavor and texture to the pesto. If not available in your local supermarket, you can find them at specialty markets or online.

Beef Bourguignon

"I love the way the wine and the herbs meld together in this dish. It's a perfect meal for a special occasion."

Tasty Tuna Burgers

You can adjust the seasoning to suit your guest's taste preference. If using different condiments like ketchup or mustard, ensure they are suitable for your guests' dietary requirements.

Sloppy Joe Hand Pies

Make sure to drain any excess fat from the ground beef before adding the vegetables.

Pumpkin Butterscotch Oatmeal Cookies

"I'm not a big pumpkin fan, but I really enjoyed these cookies. They're not too sweet and have a great texture."

Pork Fried Quinoa

"I was pleasantly surprised by how much I enjoyed this pork fried quinoa. It's a great way to use up leftover quinoa."

French Canadian Meatball Stew

"I love that this recipe is so easy to make. I've made it several times now and it's always a hit with my family." - Jessica

Tuscan Chicken Simmer

If you can't find sundried tomatoes, you can substitute with fresh tomatoes. Just sauté them in olive oil until softened before adding to the skillet.

Macadamia Fat Bread

Adjust the amount of sugar according to your preference for sweetness. If you want a more pronounced macadamia flavor, consider reducing the sugar slightly to enhance other flavors in the bread.

Easy Baked Beans

Adjust the seasoning according to your guests' preferences, especially the amount of sugar and salt to balance the flavors.

Sweet Potato. Spinach. and Halloumi Curry

To make the curry thicker, add 1/4 cup of cornstarch or flour mixed with 2 tbsp of water.

Deer Chop Hurry

Use a meat thermometer to check the internal temperature of the venison chops to ensure they are cooked to your desired doneness.

Easy and Quick Swiss Steak

"This Swiss steak was delicious and so easy to make! The meat was fall-off-the-bone tender and the sauce was rich and flavorful."

Coconut Macaroons IV

"I love that these macaroons are so easy to make. They're a great way to satisfy my sweet tooth without spending hours in the kitchen." - Emily B.

Anise Cookies (Springerle)

"These cookies are absolutely delicious! The anise flavor is perfect and the texture is amazing. I will definitely be making these again."

Easy Steak Sandwich

"This steak sandwich is so delicious and easy to make. I love the combination of flavors."

Wasabi Mashed Potatoes

"This dish is perfect for those who love mashed potatoes but want to try something different."

Baked Corn Casserole

"I love how versatile this dish is – it can be served as a side or as a main course with some additional protein."

Zucchini-Raspberry Bread

"I love the moist texture and the hint of sweetness from the raspberries. It's a great way to sneak some vegetables into my diet." - John D.

Slow Cooker Cream Cheese Chicken Chili

If you want a spicier chili, add an extra teaspoon of chili powder or a few dashes of cayenne pepper.

Main Dishes

Main Dishes: The Heart of the Meal