Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Eggplant Tomato Bake
"I loved the use of fresh tomatoes in this dish. It brought out the natural sweetness of the eggplant." - Jane Smith
Oatmeal Cookies
"The addition of vanilla extract gives these cookies a nice aroma that really complements the oatmeal and raisin flavors." - Emily Brown, Florida
Eggs Benedict Florentine
"Absolutely delicious! The hollandaise sauce was perfectly creamy and the poached eggs were cooked to perfection."
Bacon-Mushroom Turkey Burger
"I loved the ease of preparation and the versatility of these burgers. I served them with different toppings each time." James
Quick Chicken and Corn Chowder
"I'm not usually a fan of chowder, but this one is an exception. It's so creamy and comforting."
Not so Sloppy Hot Dogs
"I loved the combination of beef and vegetables in these hot dogs. They were a bit messy, but totally worth it." - Mary
Easy Cornish Hens
Ensure that the Cornish hens are fully cooked through before removing from the oven to avoid any food safety issues.
Bistek (Filipino Beef Steak)
Serve with your favorite side dishes, such as garlic rice, mashed potatoes, or a green salad.
Curried Salmon Pasta Salad
"The use of curry powder in this recipe gives it a different twist than regular pasta salads." - Jennifer W.
Beef Burgundy I
"The Beef Burgundy was amazing! The flavor was so rich and the meat was cooked to perfection."
Grilled Coffee and Cola Skirt Steak
If you don't have time to marinate the steak for at least 4 hours, you can still grill it immediately after preparing the marinade. However, the flavor will not be as intense.
Las Vegas Galbi (Korean-Style Beef Ribs)
"I'm not a huge fan of ribs, but I loved these. They were so flavorful and the meat was cooked perfectly."
Lemon Poppy Seed Loaf
Adjust baking time based on your oven's performance and weather conditions as they may affect baking time. Always check with a toothpick to ensure it is cooked through before removing from the oven.
Grilled Cheese Sandwich
Always keep an eye on the sandwich while grilling to avoid burning the bread or overcooking the cheese. The bread should be golden and crispy, while the cheese should be fully melted but not burned.
Easy Vegan Stuffed Bell Peppers
If you want to add more protein to the dish, consider adding some cooked vegan meat alternatives like vegan chorizo or vegan crumble meat into the filling.
Elegant Southern Jam Cake
"This is definitely a dish that brings back memories of my childhood." - Sarah Williams, Local Chef in Dallas who enjoys American desserts. Her Southern roots add her seal of approval!
Pork and Chicken Adobo
"I love how this dish has a unique blend of flavors that are both sweet and sour. It was a pleasant surprise to taste the bay leaves and black peppercorns, giving it a distinct Filipino touch."
Pancake and Sausage Casserole
If you don't have a 9x13 inch baking dish, you can use an 8x8 inch dish. Just reduce the baking time by 10-15 minutes.
Blueberry Dutch Baby
"The blueberry Dutch baby pancake was an excellent choice for my family’s weekend breakfast! It was delightful to watch it bake in the oven and even more so to eat it with fresh butter!" - Jane Smith
Fruited Curry Chicken Salad
"I love the combination of fruits and curry in this salad. It's so unique and flavorful."
Lighter Mushroom Tortellini Alfredo
If sauce is too thick, add more milk until desired consistency is reached.
Slow Cooker 3-Bean Chili
"This is the best chili I have ever made! The combination of beans and turkey is perfect." - John Doe
Chicken Satay with Peanut Sauce
Chicken satay is traditionally served with rice or noodles, but you can also serve it with vegetables or a salad for a lighter option.
Cochinita Pibil
Be patient during the slow cooking process as it is crucial for achieving tender meat. Adjust the oven temperature accordingly to ensure even cooking without burning the meat.
Trofie alla Genovese
Use a highquality premade pesto if making your own is not feasible; look for one with minimal additives for best flavor profile.
Cinnamon Roll Swirl Coffee Cake
"This cinnamon roll swirl coffee cake is my new favorite dessert. It's so delicious and it always gets rave reviews from my friends and family."
Black-Eyed Peas and Rice
If you don't have time to soak the beans overnight, you can quick-soak them by boiling them for 1 hour, then turning off the heat and letting them sit in the hot water for another hour.
Smothered Cabbage
The dish offers a good combination of protein, carbs, and fats, making it a balanced meal option. The addition of herbs adds a layer of complexity to the flavor profile without being overpowering.
Vegan Gluten-Free Chocolate Chip Cookies
"These cookies are amazing! They taste just like the classic chocolate chip cookies, but they're gluten-free and vegan."
Spinach Cheese Pie
"I made this pie for my family and they raved about it. It's now a regular in my recipe rotation."
Crunchy Chicken Casserole with Mayo
In the same pan, add the diced onions and cook until softened. Add the prepared vegetables and season with salt and pepper as desired. Set aside in a casserole dish or baking tray.
Homemade Sausage
If you don't have sweet Italian sausage seasoning, you can substitute regular Italian sausage seasoning and add 1/2 teaspoon of sugar.
Smoked Paprika Chicken Thighs
"I'm not a huge fan of chicken thighs, but these were a game-changer. The smoked paprika added a really unique and flavorful twist."
Corn Hash Fritters
"I followed the recipe exactly and they turned out perfectly. I will definitely be making these again."
Cranberry Sauce Muffins
Always remember to bake until the muffins are fully cooked to ensure a tender and soft texture throughout each bite without any risk of undercooking them which may result in a gummy texture.
Ukrainian Goulash
"This Ukrainian Goulash is absolutely delicious! The beef is so tender and the broth is full of flavor."
Zucchini Walnut Carrot Cake
To enhance the flavor, you can add a sprinkle of additional chopped walnuts on top of the cake before baking for a crunchy layer on top.
Jasmine Rice
"This rice is so delicious and easy to make! The green peas add a nice sweetness and the Parmesan cheese makes it extra cheesy."
Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)
"I love the combination of flavors in this dish. It's spicy, but not too much, and the lime juice adds a nice fresh touch."
Amazing Seafood Pasta with Lobster
Adjust seasoning according to personal preference, especially salt as some brands of pasta or tomatoes may already be salty.
Special Edition Peanut Butter Cookies
"Love the crunchy exterior and soft center combination. This is my go-to recipe for peanut butter cookies." - Jane Smith, San Francisco, USA.
Cornbread Chicken Pot Pie
"This pot pie was a hit with my family! The cornbread crust added a unique and delicious touch."
Crescent Breakfast Squares
"These Crescent Breakfast Squares were a hit at my brunch party! The combination of flavors was excellent." - John Doe, New York City.
Slow Cooker Lemon Pepper Chicken
Be sure to cook the chicken until it reaches an internal temperature of 165°F to ensure it is safe to eat.
Thanksgiving Sweet Potatoes
Adjust the amount of brown sugar and marshmallows according to your preference for sweetness. Also, consider using sugarfree marshmallows or sugar substitutes if needed for dietary restrictions.
Louisiana Crawfish Étouffée
If you cannot find live crawfish, frozen crawfish tails can be used instead.
Fudge Muffins
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
Chocolate Truffle Cookies
Make sure the truffle filling is completely cooled before adding it to the cookie dough, otherwise it may spread too much during baking.
Banket
ensure you have all necessary equipment like a good non-stick pan for frying without sticking
Vegetable Fried Rice
"Great variety of vegetables and well-executed fried rice recipe." - Michael Johnson, Food Critic from New York USA
Apple Lemon with Cinnamon Muffins
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Chocolate Zucchini Brownie Bites
"This was a wonderful creative dish! Would love to try more like this in the future." - William Taylor, Guest from Chicago
Instant Pot Butternut Squash Risotto with Mushrooms
"This dish was a hit at our dinner party! Everyone loved the texture and taste of the butternut squash and mushrooms." – Michael Johnson
Indian Tomato Chicken
"The Indian Tomato Chicken was a hit at our dinner party! It had such rich flavors that pair well with rice and bread." - Jane Doe from San Francisco
Smoked Salmon Alfredo Sauce
"This Alfredo sauce is so delicious! The smoked salmon adds a wonderful twist to the classic dish."
Irish Soda Bread Muffins
If you do not have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of milk and letting it sit for 5 minutes.
Fajitas On A Stick
Use wooden skewers that are properly soaked in water before threading to prevent burning during grilling.
Creamy Veggie Potato Stew
Adjust seasoning according to preference. Some may prefer more salt or pepper, or even a sprinkle of additional seasoning like nutmeg for a richer flavor profile.
Praline Pecan French Toast
"I love the combination of the cinnamon and nutmeg with the sweetness of the brown sugar and pecans."
Beef and Mushroom Stroganoff. Aussie Style
"I love the Aussie twist with the egg noodles. It's a great way to incorporate different flavors into a classic dish."