Main Dishes

Marshmallow Popcorn Balls

"The dish is perfect for those who love sweet and salty flavors together. The sea salt adds a perfect balance to the sweetness of the marshmallows and chocolate." - Emily Johnson, Boston

Easy Italian Chicken

Chicken Breast - 1kg (approximately 2 pounds)

Gnocchi with Cherry Tomato Sauce

"Amazingly delicious! The gnocchi was perfectly cooked and the tomato sauce had just the right balance of sweetness and tartness."

Grilled Cheese Roll Ups

"I love the versatility of this recipe. I've tried them with different breads and cheeses, and they always turn out great."

Best Formula Three-Cheese Fondue

"I made this fondue for a party and it was a huge hit. My friends couldn't stop raving about it."

Roasted Asparagus with Lemon and Goat Cheese

"The combination of flavors in this dish was outstanding! The lemon and goat cheese created a perfect balance of flavors." - John Doe, New York City, USA

Hawaiian Chicken Pineapple Kabobs

"The combination of flavors was amazing! The pineapple added a unique tangy sweetness that balanced out the savory chicken perfectly." – John Doe

Quick and Easy Sausage and Chicken Gumbo

If you can't find smoked sausage, you can use regular sausage and add a few drops of liquid smoke to the pot.

Chicken Saltimbocca

"The combination of the salty prosciutto and the sage was perfect. It gave the dish a really nice depth of flavor."

Easy Apricot-Glazed Salmon

"The dish exceeded my expectations! The combination of apricot jam, lemon juice, and honey created a sweet and savory flavor that was irresistible." - Michael Johnson, Los Angeles

Vegan Chili-Lime Jackfruit Tacos

If you can't find jackfruit in your local supermarket, you can order it online or at specialty grocery stores.

Sweet Potato Gnocchi

"The texture of these gnocchi was perfect - light and fluffy, yet firm enough to hold its shape during cooking." - Jane Smith, Guest from Los Angeles

Cinnamon Apple Toast

If the apples are very juicy, you may want to pat them dry with paper towels before arranging them on the bread.

Fried Asparagus with Bacon

"This dish is perfect for springtime when asparagus is in season. The bacon adds a rich, savory note that perfectly balances the freshness of the asparagus."

Arroz Rojo

"I love how you incorporated olives into this dish, it added a unique element of flavor."

Passover Soup with Chicken Dumplings

"This soup is absolutely delicious! The dumplings are so fluffy and the broth is full of flavor."

"This dish was absolutely delicious! The chicken was so tender and the sauce was creamy and flavorful. I would definitely recommend this to anyone looking for a simple but delicious pasta dish." - Jane Doe

Marinated Tuna Steak

For best results, let the tuna steak rest for a few minutes before serving to allow the juices to settle.

No-Bake Peanut Butter Cookies

"These no-bake cookies remind me of my childhood with my mom making them during holiday weekends. The flavor is nostalgic yet updated with modern ease." - David L.

Greek Omelet with Asparagus and Feta Cheese

For best results, use fresh asparagus that is tender and bright green in color for a great flavor and texture. If asparagus is not in season locally, frozen asparagus works just fine.

Sheet Pan Roasted Chicken Thighs with Brussels Sprouts

"This is definitely going to be a regular in our home. The marinated chicken was so flavorful, and I loved how everything could be cooked on one sheet pan." – Emily Davis

Sweet Potato Buns

"These buns are a great addition to our family gatherings. The combination of flavors is perfect." - Michael Johnson, Texas

Roasted Cauliflower Grilled Cheese

Adjust the seasoning according to your preference, adding more salt if desired. However, keep in mind that many cheeses already have salt in them so be cautious when adding extra salt during seasoning.

Savory TMT Sandwich Filling

"I love how easy it is to make this sandwich at home with ingredients I can easily find at my local supermarket." - Michael Johnson, Food Blogger

Vegetarian Meatloaf with Vegetables

"I loved the combination of TVP and fresh herbs in this dish. It made for a delicious vegetarian option that even my non-vegetarian guests enjoyed."

Vanilla Granola

"I love the addition of vanilla extract, it gives the granola a unique and sophisticated flavor."

Slow Cooker Mexican Chicken and Rice

"The rice absorbed all the flavors from the chicken and other ingredients. It was delicious." - David Johnson

Air Fryer Arancini

"The addition of the antipasto made these arancini stand out from the traditional ones I've tried. Great dish for a special occasion."

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

"This is the best eggplant parmesan I've ever had! The smoked mozzarella adds a delicious twist."

Instant Pot Fiesta Chicken Burrito Bowl

If you don't have an Instant Pot, you can cook the chicken and vegetables in a skillet or Dutch oven on the stovetop.

Instant Pot Pasta with Italian Sausage

Turn on the Instant Pot to the "Sauté" setting. Add the Italian sausage and cook, breaking it up into small pieces, until browned. Remove from the pot and set aside.

Mushroom and Jackfruit Stir-Fry with Soba

"This stir-fry was so delicious and flavorful. I've never had jackfruit before, and I was pleasantly surprised by how well it complemented the other ingredients." - Sarah B.

Air Fryer Spicy Bay Scallops

Cooking time may vary depending on the model of Air Fryer used; check periodically during cooking to ensure scallops are not overcooked or undercooked.

Grilled Chili Steak with Garlic-Lime Butter

"This steak is so flavorful and delicious. The chili rub gives it a nice kick, and the garlic-lime butter is the perfect finishing touch."

Yummy Pumpkin Pie

"I added a sprinkle of cinnamon on top of my pie after baking, it looked beautiful." - Michael D.

Lasagna Alfredo

For a vegetarian lasagna, omit the meat and replace it with extra vegetables like zucchini, mushrooms, and bell peppers.

Slow Cooker Pinto Beans

"I made this for my family, and they loved it! It was an excellent way to use pinto beans."

Gyudon Japanese Beef Bowl

"This was a delicious and easy dish to make. The beef was so tender and the sauce was perfectly seasoned."

Zucchini with Chanterelle Mushrooms

If chanterelle mushrooms are not available, substitute them with other wild mushrooms such as morels or oyster mushrooms.

Green Pea Casserole

"I loved how simple yet elegant this recipe was – perfect for any special occasion." - Christopher Chen, Home Chef in Chicago Area.

Feta-Stuffed Hamburgers

Serve with your favorite hamburger toppings, such as lettuce, tomato, onion, pickles, and cheese.

Lemon Curd Thumbprint Cookies

To ensure the cookies do not overcook, check them after 10 minutes of baking and remove them from the oven when the edges are just starting to turn golden brown.

Four-Cheese Chicken Carbonara

"I was hesitant to make this dish at first because I'm not a big fan of carbonara, but I'm so glad I did! The four cheeses made it so creamy and delicious."

Chicken Caesar Pitas

If you don't have Caesar salad dressing, you can make your own by combining mayonnaise, lemon juice, garlic, and Parmesan cheese.

Raisin Rice Stuffed Chicken

"The combination of flavors was spot on, making this dish memorable. The balance between sweet and savory was particularly well done." – Jane Smith, Guest from San Francisco.

Steak N Gravy

Serve the steak and gravy with your favorite sides, such as mashed potatoes, roasted vegetables, or a side salad.

2-Minute Cheese Quesadillas

"The perfect snack for when I'm short on time. I always keep a batch of tortillas and cheese in my fridge." John Smith

Oatmeal Spice Cookies

For best results, use fresh ingredients from reputable supermarkets in the United States to ensure quality and freshness.

Traditional Mince Pies

"The pastry was amazing! The only tip I would give is to make sure the mince meat is completely cooled before adding it to the pastry, otherwise it can be challenging to handle." - Emily Johnson

Roasted Pecan Banana Bread Loaves

Use fresh, roasted pecans for the best flavor and texture. If not available, use store-bought roasted pecans or substitute with other nuts like almonds or walnuts.

Citrus Carne Asada Marinade

+ "Love how easy this recipe is to make, yet so impressive for guests. Will definitely make this again." - Emily F.

Marsala Cream Chicken with Asparagus

"I've tried many Marsala chicken recipes, but this one is by far the best. It's easy to make and the results are amazing."

Baking Powder Biscuits

"If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk."

Healthy Red Beans and Rice

"I've never tried making red beans and rice at home before, but this recipe was so easy to follow and the result was delicious!" - Michael Johnson, Chicago, USA

Slow Cooker Corned Beef. Cabbage. and Potatoes

"This dish was a hit at our party! The slow cooking method made all the flavors come together perfectly." - Robert Brown, Denver Metro Area

Summer Grilled Pork Chops

"I grilled these pork chops for a family gathering and everyone raved about them. I will definitely be making them again."

Consommé Pork Chops

The dish offers a savory and comforting flavor profile with the richness of pork and the herbal notes from the breadcrumbs and fresh herbs.

Indian-Style Grilled Chicken Salad

"The combination of Indian spices and grilled chicken was an excellent choice! The flavors were unique and complimented each other perfectly."

Portobello Mushroom Stroganoff

If you don't have Portobello mushrooms, you can use other types such as Cremini or Button mushrooms.

Jumbo Breakfast Cookies

Let the cookies cool completely before storing them in an airtight container. They will keep for up to 3 days at room temperature or 1 week in the refrigerator.

Main Dishes

Main Dishes: The Heart of the Meal