Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Baked Pancake Squares
Adjust the amount of sugar according to your preference for a less sweet or more sweet dish. If adding additional ingredients like fruit or chocolate chips, consider reducing the sugar content accordingly.
Best Sweet and Sour Brisket
"I love the combination of sweet and sour flavors in this dish. It's a great way to impress your guests."
Okinawan-Style Pad Thai
Ensure to drain rice noodles well before adding them to the wok to prevent them from becoming soggy.
Sweet Potato Banana Pancakes
"These pancakes were amazing! The combination of sweet potato and banana was unique and delicious."
Strawberry-Chocolate Chip Muffins with Chocolate Streusel Topping
"I highly recommend these Strawberry-Chocolate Chip Muffins with Chocolate Streusel Topping. They're a delicious and easy way to enjoy a sweet treat."
Simply Guacamole
If using chili peppers, make sure they are not too spicy if you are not looking for a very spicy guacamole. Adjust the amount of chili pepper according to your preference.
Puff Pastry Bear Claws
Let the dough rest in the refrigerator for at least 30 minutes before rolling it out. This will help the dough become more elastic and easier to work with.
Pork Chops with Apples and Onions
"Absolutely delicious! The pork chops were perfectly cooked and the apple onion sauce was the perfect accompaniment."
Seafood Sandwich
To make the lemon-herb mayonnaise, simply combine 1/2 cup of mayonnaise with the zest and juice of 1 lemon and 1 tablespoon of chopped fresh herbs, such as parsley, basil, or thyme.
Air Fryer Mashed Potato Cakes
Ensure the air fryer is preheated before cooking to ensure even cooking and crisping of the potato cakes. Also, be mindful of following your air fryer's specific instructions for best results.
Authentic Thai Green Curry
"This curry was absolutely delicious! It had just the right amount of heat and the perfect balance of flavors."
Sweet and Sour Chicken II
If you don't have sweet and sour sauce, you can make your own by combining equal parts ketchup, pineapple juice, and vinegar.
Beef and Mushroom Stuffed Peppers
"These stuffed peppers were absolutely delicious! The filling was perfectly seasoned and the peppers were cooked to perfection."
Kruschicki
"I loved how versatile this dish was! It could be paired with so many different side dishes which made it perfect for any occasion." - Michael Johnson
The Best Vegetarian Chili in the World
"I love the use of different beans and mushrooms in this dish, it gives it a unique flavor profile."
Veggie Pot Pie
Adjust seasoning according to personal preference and use your favorite mix of vegetables to make this dish even more personalized.
Chicken Mushroom Strudel
To make the strudel ahead of time, assemble it and refrigerate up to overnight. When ready to bake, brush with butter and bake for an additional 10-15 minutes.
Arroz a la Cubana (Giniling)
Make sure to use fresh ingredients for best flavor results. If possible, opt for organic beans and locally sourced meats for an even more authentic flavor profile.
Gypsy Tart
"The pastry crust was perfect – not too flaky but still crispy. The filling was delicious – loved the combination of bacon and corn." - Jane Smith, Texas
Gnocchi with Pesto and Shrimp
"It's such an easy dish to make, yet it looks and tastes like it came from a fine dining restaurant."
Quick and Easy Tuna Casserole
If you want to add more vegetables, feel free to experiment with other options like chopped carrots or olives.
Pineapple-Lime Impossible Cake
"I made this for a family gathering and everyone raved about it. It's so easy to make and tastes like it came from a bakery."
Easy Pepperoni Pizza Muffins
"I was skeptical at first, but these pizza muffins were delicious! Will make again." - Mike Johnson
Jumbo Orange-Cranberry Muffins
If you don't have buttermilk, you can make your own by adding 1 tablespoon of vinegar or lemon juice to 1 cup of milk.
Grilling Thick Steaks - The Reverse Sear
Use highsmoke point oil for searing to prevent burning or smoking which could affect the flavor of the steak.
Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce
"Love the use of fresh basil; it added a freshness that was much appreciated after the rich lamb."
Beerbecue Beef Flank Steak
"This recipe was absolutely delicious! The steak was so juicy and the marinade gave it a perfect smoky flavor."
Italian Stuffed Cubanelle Peppers
"I loved the combination of flavors in this dish. The Parmesan cheese and fresh basil really made the filling stand out." - John S.
Absolute Stress
"The combination of cranberry sauce and bread was truly inventive, adding an unexpected tangy dimension to the dish." - Jane Smith, Guest from San Francisco Bay Area
Herbed Cream Cheese Omelet
Place in the preheated oven for about 5 minutes or until the top is set and slightly golden.
Dutch Oven Pork Stew
"I highly recommend this recipe to anyone looking for a great pork stew. It's easy to make and the results are fantastic."
Asian-Inspired Carrot Hummus
Make sure to use fresh ingredients for best flavor and texture. If not using fresh carrots or hummus beans, make sure they are still of good quality to maintain flavor and texture of the hummus.
Dark Choco Bliss
"This is the best chocolate pudding I've ever had! It's so smooth and rich, and the dark chocolate flavor is perfect."
Asparagus and Red Pepper with Balsamic Vinegar
"The combination of flavors was unexpected but absolutely delightful! The balsamic vinegar gave a nice contrast to the freshness of the asparagus."
Good Morning Wrap
"These wraps are perfect for a busy morning. I make them ahead of time and then just reheat them in the microwave when I'm ready to eat." - Sarah
Grilled Teriyaki Chicken Kabobs
"The teriyaki sauce was just the right amount of sweet and spicy, making this dish a favorite among our group." - Michael Johnson, Guest from Chicago
Slow Cooker Venison Stroganoff Meal
"This stroganoff was absolutely delicious! The venison was so tender and the sauce was rich and creamy. I highly recommend this recipe!"
Classic Sloppy Joes
"These sloppy joes are a great way to use up leftover ground beef. They're also a great way to get your kids to eat their vegetables."
Spatchcocked Butter-Roasted Lemon and Herb Turkey with Gravy
The Spatchcocked Butter-Roasted Lemon and Herb Turkey offers a rich and savory flavor from the combination of lemon juice, fresh herbs, and butter.
Tangy Rhubarb Salsa
For best flavor, use fresh ingredients from the market or farmers' market if possible. Canned or frozen ingredients may alter the flavor profile slightly.
Easy Leftover Potato Pancakes
The oil should be hot enough to ensure that the pancakes crisp evenly on both sides but not too hot that they burn. Adjust the heat accordingly during cooking.
Quick Meatball Stroganoff
Make sure to cook the meatballs all the way through before adding them to the sauce.
Thanksgiving Broccoli and Cheese Casserole
"This casserole was a hit at our Thanksgiving dinner! It was the perfect side dish to all the traditional flavors."
Date Nut Pinwheel Cookies II
The cookies will continue to bake slightly as they cool, so remove them from the oven when they are just beginning to brown around the edges.
Tex-Mex Grilled Flank Steak
"I loved the combination of flavors in this dish. The grilled red onions added a nice touch to the overall flavor profile." - Michael Johnson, San Francisco
Teriyaki Chicken Meatballs
"These meatballs were so easy to make and so delicious! The teriyaki sauce was the perfect balance of sweet and savory."
Beef Pepper Steak
Serve immediately with your favorite sides, such as roasted potatoes or mashed cauliflower.
Jerk Chicken Pizza
"The combination of pineapple and jerk chicken is perfect, creating a sweet and spicy balance."
Italian Tofu Meatballs
"I love that these meatballs are made with tofu, because they're healthier than traditional meatballs, but still so delicious."
Leg of Lamb with Raspberry Sauce
"The combination of leg of lamb and raspberry sauce was a unique and delightful experience. The meat was tender and juicy, while the sauce added a delightful tanginess."
Herbed Greek Roasted Potatoes with Feta Cheese
"I love how simple yet elegant this dish is – perfect for a special occasion or a weekend dinner."
Pumpkin-Cranberry-Orange Gingerbread Loaf
"The bread was moist and flavorful. The addition of fresh cranberries made it especially festive for the autumn season." - Michael Johnson, Chicago, USA
Oven Scrambled Eggs
To prevent overcooking, check the eggs after 20 minutes. They should be slightly set but still slightly moist in the center.
On-the-Go Breakfast Sandwiches
"I love the combination of eggs, Canadian bacon, and cheddar cheese. It's a classic breakfast flavor that never gets old."
Chicken. Feta Cheese. and Sun-Dried Tomato Wraps
"These wraps are great for meal prep. I make a big batch on Sunday and have them for lunch all week." - Emily M.
Slow Cooker Adobo Chicken
If you want a thicker sauce, remove the chicken from the slow cooker and simmer the sauce on the stovetop until reduced by half.
Double Cheddar Rotisserie Chicken Lasagna
To prevent the lasagna from drying out during cooking, add 1/2 cup of water or chicken broth to the bottom of the baking dish before covering it with foil.
True Dominican Sancocho (Meat and Vegetable Stew)
If you can't find smoked sausage, you can substitute another type of sausage, such as chorizo or kielbasa.
Creamy Bay Scallop Spaghetti
Adjust seasoning according to personal preference, especially if you are using storebought creamy white sauce which might already have its own seasoning profile.
Twisted Green Bean Casserole
If you don't have crispy fried shallots, you can make your own by thinly slicing onions and frying them in hot oil until golden brown.