Main Dishes

Honey-Garlic Chicken Thighs

"Great dish for a special occasion! The honey-garlic sauce was a hit with everyone." - Sarah Williams, Host from San Francisco Bay Area

Cinnamon Roasted Sweet Potatoes

For extra crispiness, you can broil the sweet potatoes for a few minutes at the end of the baking time. Keep a close eye while broiling to avoid burning.

Indian Shrimp Curry

If you want a spicier curry, add more curry powder or red pepper flakes to taste.

Round Steak and Gravy

"I've made this recipe several times and it always turns out great. It's a crowdpleaser and everyone asks for the recipe." Mary

Bacon and Egg Breakfast Tarts

"These tarts were so easy to make and turned out so delicious! The filling was creamy and the bacon added a nice crispy texture."

Portobello Penne Pasta Casserole

If you are using fresh tomatoes instead of canned diced tomatoes, be sure to remove the skins before adding them to the sauce.

Sweet Potato Pie II

This pie is best served warm or at room temperature; however, it can also be stored in the refrigerator for up to three days. Reheat before serving if desired.

Date Nut Pinwheel Cookies I

Make sure to use softened cream cheese and butter so that they can be easily beaten together.

Slow Cooker Cranberry Pork Roast

"I loved how tender the pork was, especially after being cooked in the slow cooker."

BBQ Chicken Pizza I

If you don't have cooked chicken, you can grill or bake some chicken breasts and shred them.

Spicy Mediterranean Chicken with Sausage-Stuffed Cherry Peppers

"The combination of flavors was exceptional! The chicken was tender and soaked up the brine perfectly." - Jennifer W.

Curried Mussels

"I love that this dish is so easy to make and yet it tastes like it came from a fancy restaurant."

Vietnamese Golden Chicken Wings

Be sure to cook the chicken wings until they reach an internal temperature of 165°F (74°C) to ensure they are cooked through.

Fennel and Sausage Pizza

NOPE❌ Use extreme high temperatures only if necessary while cooking Fennel, since they may lose their crispness when cooked at high temperatures for too long

Taco Soup II

If you don't have taco seasoning mix, you can make your own by combining 1 teaspoon each of chili powder, cumin, paprika, oregano, and salt.

Iowa Enchiladas

"These enchiladas were delicious! The beef was well-seasoned and the sauce had a great flavor."

Bento Box Turkey Roll-Ups with Caprese Salad

"The Caprese salad is a perfect complement to the turkey roll-ups. The fresh flavors of the tomatoes and basil really brighten up the dish." - Peter M.

Air-Fried Chocolate-Banana Empanadas with Cinnamon Whipped Cream

"These empanadas were delicious! The combination of chocolate and banana was perfect!" - Sarah Jones from California

Funfetti Rice Krispies Treats

Let the treats cool completely before cutting into squares to prevent them from crumbling.

Black Bean and Quinoa Enchilada Bake

"The combination of quinoa and black beans was a great idea! The dish was full of flavor and very satisfying." - John Doe, Guest from New York City

Turkey Croquettes

If you are using leftover ground turkey that has been frozen, make sure to defrost it completely before using in the recipe to ensure even cooking and flavor distribution.

Sous Vide Whole Turkey

Cooking Oil (e.g., canola or olive oil) for basting and roasting

Taco Seasoning (without the chili powder)

If you want a spicier seasoning, feel free to add a pinch of chili powder or cayenne pepper to taste.

Easy Grilled Vegetables

If you don't have a grill, you can also make this dish using a grilling pan on your stove for a similar effect.

Briam (Greek Mixed Vegetables in Tomato Sauce)

"I added some cooked meatballs to this dish to make it a complete meal and it was amazing! The sauce was so flavorful and the vegetables were cooked to perfection." - Michael Johnson, chef enthusiast.

Whoopie Pies

"I love how creative this dish is! It’s a fun way to serve pies and they were a big hit at my family gathering." – Michael Johnson

Steakhouse Ribs - New York Style

You can also cook the ribs on the grill. Preheat the grill to medium-low heat and cook the ribs for 1 hour and 30 minutes per side.

Gourmet White Pizza

"This pizza was absolutely delicious! The white sauce was so creamy and the combination of cheeses was perfect."

Stuffed Eggplant

"The stuffing was so flavorful, and I loved the combination of meats. The eggplant added a nice texture to the dish." - Alex Miller

Easy Grilled Zucchini

"This was an excellent side dish for our grilled chicken. The zucchinis were grilled to perfection." - Jane Smith from New York City

Corn and Black Bean Guacamole

"This guacamole is so creamy and flavorful! I love the addition of the corn and black beans."

Apple-Tarragon Turkey Sloppy Joes

Be sure to cook the ground turkey thoroughly to an internal temperature of 165 degrees Fahrenheit.

Steakhouse au Gratin Potatoes

Make sure to use fresh potatoes for best results. Avoid using pre-sliced or frozen varieties for this dish as they may not produce the desired texture and taste.

Chicken Plum Pie

"This was such a delicious and easy dish to make. The chicken was tender and the sauce was perfectly seasoned."

Bacon Balsamic Deviled Eggs

"I love how the dressing was not too sweet or overpowering, giving the eggs a nice balance of flavors."

Tangy Grilled Pork Tenderloin

"This pork tenderloin was amazing! The marinade was so flavorful and the pork was so tender."

Maple-Roasted Chicken Thighs

Use a high-quality pure maple syrup for best flavor results. Do not use artificial substitutes or cheap alternatives that may affect flavor and texture.

Marinated Pork Medallions with a Ginger-Apple Compote

"This is now my go-to recipe for pork tenderloin. It's so versatile, and I can always count on it being a crowd-pleaser."

Healthier Taco Salad

"This taco salad is so easy to make and it's absolutely delicious. I love that I can add my own toppings to make it customized to my taste."

Keto Lasagna

"I've made this lasagna several times and it always comes out perfect. It's a favorite of my family and friends."

Apricot-Glazed Pork Ribs

"The dish was quite rich due to the natural sugars in the apricot glaze, so it might be best served as a side dish or paired with a lighter main course."

Black Bean Tacos

"These tacos are a great way to use up leftover black beans. They're also a great option for vegetarians and vegans."

Baby Bok Choy and Shiitake Stir-Fry

"The combination of baby bok choy and shiitake was unexpected but delightful. The dish was full of flavor and the vegetables were still crunchy."

Best Pressure Cooker Sticky BBQ Ribs Ever

"The smoky paprika and apple cider vinegar give these ribs a unique and delicious flavor."

Heart-Shaped Pancakes with Chocolate

"I made these pancakes for my daughter's birthday and she loved them! The heart shape made it even more special."

Italian Heroes

To make these heroes ahead of time, assemble them without the dressing and refrigerate them. When ready to serve, brush with dressing and grill.

Baked Brown Sugar Wings

To ensure that the wings are cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).

Mexican Pecan Cookies

"I love how these cookies are not only delicious but also visually appealing. The addition of pecans and chocolate make them stand out." - Jane Smith, San Francisco, USA

Low Carb Cauliflower Leek Soup

"The combination of leeks and cauliflower was quite unique and went very well with my American taste." - David Johnson, Los Angeles

Artichoke and Salmon Salad

"This salad is so quick and easy to make, and it's always a hit with my guests."

Potato Skillet

"This dish was absolutely delicious! The potatoes were crispy and tender, and the bacon and vegetables added so much depth of flavor."

Air Fryer Cornish Hen

"Cooking in an air fryer gave it a unique flavor – it was crispy on the outside and tender on the inside."

Best Candied Yams with Marshmallows

"These candied yams are the best I've ever had! The marshmallows add a delicious sweetness that balances out the tangy flavor of the sweet potatoes."

Pumpkin Bread IV

"The Pumpkin Bread is a great addition to my morning routine. The aroma fills the house and brings joy to the table." - Sarah Williams, Guest from Florida

Upside-Down Pumpkin Cake

"This Pumpkin Cake was amazing! The caramelized topping was a great addition that made it stand out from other pumpkin cakes." – John Doe (Guest from New York)

Tuscan Pork Tenderloin

"The pork was so tender and juicy, I could hardly wait to dig in! The side dishes were also a great complement to this dish."

Grilled Chicken Hatch Chile Chili

"The roasted Hatch chiles give this chili an amazing flavor. It's the perfect balance of heat and flavor."

Slow Cooker Sauerkraut and Sausage

"This dish is easy to make and incredibly flavorful! The sauerkraut adds a great tanginess that perfectly balances the richness of the pork."

Fiesta Pita

Use fresh ingredients like corn and tomatoes when possible for maximum flavor and texture experience. However, canned options are also acceptable for convenience and yearround availability in supermarkets.

Thanksgiving Beets

"The combination of sweet and savory flavors in this dish was perfect. It was a great addition to our vegetarian options." - Michael Johnson

Main Dishes

Main Dishes: The Heart of the Meal