Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Pork Chops with Vinegar
Adjust the vinegar sauce according to personal preference; you can add more sugar for a sweet-and-sour effect or use different types of vinegar for varying flavors.
Beef and Guinness Stew
Guinness beer is essential for its unique flavor profile in this recipe; if not available, you can use another dark beer but it may alter the flavor outcome of the stew slightly.
Chicken and Tortellini Pesto Skillet
"This dish was absolutely delicious! The pesto sauce was flavorful and the chicken was moist and tender."
Roasted Spaghetti Squash with Asparagus and Goat Cheese
"The combination of flavors was unexpected but delightful! The goat cheese added a creamy richness that was perfect with the roasted spaghetti squash."
Barbecue Turkey Sliders
To make ahead, assemble the sliders and store them in the refrigerator for up to 2 days before baking.
Sambar - Spicy Indian Curry
If you don't have a spice grinder, you can coarsely chop the spices by hand.
Individual Greek Pita Pizzas
If desired, you can add other toppings such as sliced mushrooms, pepperoni, or ham.
Argentine Corn Pie
"The pie crust was incredibly flaky and the filling was just the right amount of savory and sweet."
Mongolian Beef I
The dish combines the flavors of China and America, with the sweet and spicy Mongolian beef paired with the traditional American taste for hearty dishes.
Sweet and Spicy Baked Keto Chicken Wings
"I'm not normally a fan of spicy wings, but these were amazing. The sweetness balanced out the heat perfectly."
Cream Cheese-Filled Bagel Balls
Do not overbake the bagel balls. They should be golden brown on the outside, but still soft and fluffy on the inside.
Semi-Homemade Stuffing
For best results, use fresh ingredients like herbs and vegetables for maximum flavor. However, dried herbs can be used as a substitute if fresh ones are not available.
Squash and Apple Casserole
If you don't have Granny Smith apples, you can use another tart apple variety like Pink Lady or Honeycrisp.
Turkey-Beef Meatloaf
"I made this for a family gathering, and everyone loved it. It was a great way to use up some leftover turkey."
Phenomenal Pork Tacos
"These tacos were absolutely delicious! The pork was incredibly tender and the flavors were spot on."
Bangers
"Absolutely delicious! The Yorkshire pudding is so fluffy and the sausage filling is perfectly seasoned."
Old-Fashioned Chicken and Noodles
"This is the best chicken and noodles I've ever had! The broth is so flavorful and the noodles are perfectly tender."
Beef Bulgogi
"I love the combination of sweet and savory flavors. It's a great way to introduce American diners to Korean cuisine."
Spaghetti Squash Au Gratin
"This was my first time trying spaghetti squash, and I was pleasantly surprised by how well it worked with the au gratin preparation." - Michael Thompson, Chicago Area
Malasadas
If you don't have a deep fryer, you can use a large saucepan or Dutch oven filled with at least 3 inches of oil.
Harissa Powder
"I've tried many different harissa powders, but this one is by far the best. It has a complex flavor that really enhances my dishes."
Best Ever Blueberry Cobbler
"This cobbler is the best I've ever had! The blueberries are bursting with flavor and the topping is to die for."
Warm Crab Parmesan Dip
This dip pairs well with a variety of vegetables, especially ones that are crunchy like carrots, celery, or bell peppers for dipping.
Cuban-Inspired Slow Cooker Chicken
"The combination of flavors was perfect – loved how sweet and spicy it was at the same time." - Jane Smith (Age 40)
Unstuffed Cabbage
"This was a delicious and easy way to enjoy the flavors of stuffed cabbage without the work."
Purim Hamantaschen with Prune Filling
"I love how crispy these cookies are on the outside and soft on the inside. The prune filling is not too sweet, which I appreciate."
Large Salmon Patties
"I'm not a big fan of fish, but I love these salmon patties. They're so well-seasoned and the breadcrumbs give them a great texture."
Green Tomato Casserole
This dish pairs well with a variety of condiments or dipping sauces such as BBQ sauce or Ranch dressing. Experiment to find your preferred combination!
Mini Frittatas
Make sure to cook the vegetables ahead of time to ensure they are fully cooked before adding them to the egg mixture. This will ensure a smooth and creamy texture in the final dish.
Cherry Marshmallows
"These marshmallows are the best I've ever had! They're so light and fluffy, and the cherry flavor is amazing."
Vegetarian Mexican Breakfast Casserole
"This breakfast casserole is a total gamechanger! It's packed with flavor and the potatoes make it so satisfying."
Air Fryer Buffalo Cauliflower
"This dish exceeded my expectations! The combination of the air fryer and Buffalo sauce made for a truly unique and delicious experience." - John Doe, Guest at Your Hotel.
Stuffed Asiago Chicken Breasts
To ensure the chicken is cooked through, insert a meat thermometer into the thickest part of the breast and it should read 165°F (74°C).
Easy Garlic-Lemon Scallops
"The dish was quite flavorful, especially with the addition of butter at the end. It made the sauce very creamy and rich." - Michael Johnson
Easy Gluten-Free Macaroni and Cheese
"Great dish for a gluten-free friend! It was hard to find something she could enjoy, but this was perfect." - Michael Johnson, Guest from Chicago Area.
10-Minute Rice Cakes
"These rice cakes are so easy to make and they taste delicious! I love that they are crispy on the outside and tender on the inside."
Easy Pasta with Tuna and Tomato Sauce
"This dish was a pleasant surprise! The combination of tuna and tomato was unexpected but very enjoyable." - John Doe, New York City, USA.
Quick Fideo
If you don't have fideo pasta, you can use angel hair pasta or another thin pasta.
Slow Cooker Ham and Beans
If you do not have a 6quart slow cooker, you can use a smaller one and reduce the cooking time accordingly.
Roasted Butternut Squash with Onions. Spinach. and Cranberries
"The combination of flavors was superb! The squash was perfectly roasted and paired well with the fresh spinach and cranberries."
Yummy Pineapple Beef Steak Marinade
Use fresh ingredients for best results. If possible, buy the beef the day before you plan to cook to ensure it's at its freshest.
Southwestern Breakfast Burrito
"I love how you used lime juice and fresh spinach for an extra burst of flavor. This is not your typical burrito – I highly recommend it!" - Jane Smith, Guest from Los Angeles
Pumpkin Chili
For a smoother chili texture, blend some of the cooked mixture in a blender before returning to the pot. This will give you a creamy chili without adding extra cream or dairy products.
Date Cookies
If you don't have pitted dates, you can remove the pits yourself by cutting them in half and removing the pit.
Slow Cooker Scalloped Potatoes and Ham
"The slow cooking method made this dish so easy to prepare yet so impressive." - Michael Johnson
Saint Charles Mesa Sun-Kissed Chili
For a thicker chili, simmer for longer or puree a portion of the beans and add it back to the pot.
Portuguese Snow Drops
Adjust seasoning according to personal preference and taste as you go along during cooking process (salting before boiling helps ensure flavors are well absorbed into meat).
Kagianas (Greek Eggs and Tomato)
"The combination of eggs, tomatoes, and vegetables creates a perfect balance of flavors."
Chef John's Brunswick Stew
To make the stew ahead of time, prepare it through step 4 and refrigerate. When ready to cook, reheat over medium heat until warmed through.
Chocolate Cake Batter Hummus
You can experiment with different types of chocolate cake mixes to find your favorite flavor combination.
Grilled Sea Bass
"Great dish for seafood lovers! I especially enjoyed how you've incorporated seasonal vegetables into your dish." (For those who enjoy variety in flavors)
Chicken Chilaquiles
"I'm not usually a big fan of chilaquiles, but these were really good. The sauce had a great flavor and the chicken was cooked perfectly." - David Brown
Lower-Calorie Creamy Chicken Casserole
"This casserole is so delicious and easy to make. I love the creamy sauce and the flavorful chicken."
Parmesan Roasted Cauliflower
"I loved how easy this recipe was to follow and it turned out looking so beautiful." - Sara D. (From reviews collected by five-star hotels around the United States)
Microwave Mochi
"The fusion of Japanese mochi with American-style cream filling was a pleasant surprise! The dish was simple to make and looked beautiful on the table." - John Doe, Hotel Guest
Easy Moo Shu Pork
"This dish was amazing! The pork was so tender and the sauce was perfectly balanced."
Easy Polenta with Tomato Sauce
For an extra touch, you can add some freshly grated black pepper on top before serving to add more depth of flavor.
Garlic Chicken. Vegetable and Rice Skillet
"I love that this skillet meal is so versatile. I can add different vegetables to customize it to my liking."
Super Easy Slow Cooker Chicken Enchilada Meat
Adjust the heat level by adding more or less green chilli peppers as per preference. For a spicier dish, consider using hotter peppers like jalapeños.
Easy Pork Chop Casserole
"This is a great dish for a family dinner. My kids loved it and said it was one of the best pork chops they've ever had."