Main Dishes

Pumpkin Muffins with Streusel Topping

"These muffins were delicious! The streusel topping was a great addition, adding a crunchy layer to the soft muffin." - John Doe

Pan-Fried Salmon

The combination of lemon, rosemary, and butter creates a unique and savory flavor that Americans often enjoy.

Honey Garlic Chicken Thighs

To ensure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).

Meatless Black Bean Burgers

Serve these burgers with your favorite toppings, such as lettuce, tomato, onion, pickles, and ketchup.

Beer Batter Crepes II

"These crepes are so delicious and easy to make. The beer batter gives them a unique flavor and makes them extra crispy."

Chewy Peanut Butter Brownies

The combination of peanut butter and chocolate creates a unique and popular flavor combination in the United States.

Spaghetti Squash with Creamy Pumpkin Sauce

When the spaghetti squash is cool enough to handle, use a fork to shred the flesh into "noodles". Arrange the spaghettified squash on a serving dish.

Cocoa Oatmeal Cookies

Sugar content may vary depending on the type of sugar used. Always check with a nutritionist for precise nutritional information.

Shawarma Seasoning

"I've used this seasoning not only for shawarma but also for grilled chicken and tacos."

Healthier Beef Stroganoff III

"The combination of beef and mushrooms was delicious, and the sour cream sauce was creamy and smooth."

Green Tomato Mincemeat

"This is a great recipe for using up those extra green tomatoes in the fall. I'll definitely be making it again next year."

Turnip and Blue Cheese Gratin

For a vegetarian option, omit the blue cheese or replace it with a vegetarian-friendly alternative such as vegan blue cheese crumbles or vegan cream cheese.

Schweinshaxe

Adjust seasoning according to personal preference, adding more salt or pepper if desired. Keep in mind that saltiness will vary depending on the saltiness of your stock or chicken broth.

Slow-Cooker Lasagna

If you don't have no-boil lasagna noodles, you can use regular lasagna noodles and boil them for 5 minutes before assembling the lasagna.

Mexican-Style Turkey Chorizo

"I'm always looking for ways to reduce the fat in my diet, and this chorizo is a great option. It's still flavorful, but it has less fat than traditional chorizo."

Apple Hand Pies

"The apple filling was so fresh and juicy, paired with the pastry crust it was an excellent dish." - Lisa Davis (Guest from Florida)

Chicken Noodle Salad

"This is an excellent blend of flavors! The combination of pasta and chicken with fresh vegetables is really satisfying."

Shrimp Quesadillas with Cilantro and Lime

"I love the combination of shrimp, beans, and spices. It's a great way to enjoy seafood in a different way."

Cheesy Chicken and Potato Casserole with Bacon

"This dish was amazing! The combination of flavors was spot on, and the cheesy topping was a great touch." – John Doe

Pan-fried Polenta with Corn. Kale and Goat Cheese

Polenta is very filling so make sure you consider the size of your serving dish or plate when pouring it out to ensure it's not too much for each person.

Easy Vegan Stir-Fry

If you don't have firm tofu, you can use extra-firm tofu. Just be sure to press it well to remove excess moisture.

Char Siu (Chinese Barbeque Pork)

"I loved the sweet and savory combination of this dish. It was a great introduction to Chinese cuisine for my American palette."

Ahi Poke Salad

This dish is best served chilled, so prepare it in advance if possible to allow flavors to blend and for the salad to cool down before serving.

Zucchini Boats with Chicken

"Perfect for a weeknight dinner or a light lunch. The chicken and cheese filling is creamy and satisfying." Jason

No Bake Bars

"I love that these bars are so easy to make. I always keep the ingredients on hand so I can whip them up whenever I have a craving."

Homemade Oven-Baked Breakfast Sausage

"These sausages were perfect for a weekend breakfast. I love the fact that they were homemade and not loaded with fillers and preservatives." - Jane Smith

Zucchini Bread. Pumpkin Style

To add a crunchy topping, sprinkle some chopped nuts or sunflower seeds on top of the batter before baking.

Super Easy Sloppy Joes

"These sloppy joes are a staple in my household. They're so easy to make and always a crowd-pleaser." - Lisa

Chicken Tetrazzini II

"This dish is so delicious and easy to make. It's a hit with my family and friends."

Steakhouse Pecan Pork Chops

Let the pork chops rest for a few minutes before slicing and serving to allow the juices to redistribute.

Yummy Pork Noodle Casserole

"I loved the mixture of pork and vegetables in this casserole. It was a great way to use up leftovers!" - John M.

"This blackberry cobbler is amazing! The combination of fresh blackberries and baking mix creates a delightful dessert that is not too sweet but still incredibly satisfying." - John Doe, New York City

Keto Pumpkin Cheesecake with Almond Pecan Crust

This varies depending on the brand of ingredients used. Always check for specific nutrition facts of ingredients you are using.

Winter Red Sauce over Spaghetti Squash

If you prefer a richer, creamier sauce, consider adding a small amount of heavy cream or pasta cooking water to the red sauce while it's simmering.

Pork Tenderloin Diablo

If you don't have a cast iron skillet, you can use a heavybottomed saucepan or Dutch oven instead.

Ahi Sushi Cups

"I love the combination of flavors in these sushi cups. The avocado and cucumber add a nice freshness."

Thai Shrimp Curry with a Kick

"This curry was a huge hit at my dinner party! The flavors were complex and delicious, and the shrimp were cooked perfectly."

Pumpkin Pie Bars

"These pumpkin pie bars are absolutely delicious! The crust is perfect and the pumpkin filling is creamy and flavorful."

Turkey Red Grape Salad

For best results, use fresh ingredients whenever possible as they offer the best flavor and texture. If not available in local supermarkets, consider ordering online or from specialty food stores.

Vegan Sweet Potato Casserole

If you don't have pumpkin pie spice, you can make your own by combining 1 teaspoon each of cinnamon, ginger, nutmeg, and allspice.

Twice Baked Potatoes

"I loved how you combined traditional flavors with modern techniques. The Twice Baked Potatoes were a real treat." - Michael Johnson

Pumpkin Gingerbread

"The texture of the bread was perfect and the warm spices made it feel like Christmas in September." - Michael Johnson, Guest from Texas

White Chili I

Be sure to rinse and drain the beans thoroughly before adding them to the pot. This will help to prevent the chili from becoming too starchy.

Stuffing Meatloaf

"This meatloaf is perfect for colder weather." - Lily Taylor (Age 50) (Emphasis on its hearty qualities.)

Lemon Pineapple Daisy Bites

"These bites are so delicious and easy to make. I love the combination of lemon and pineapple."

Hawaiian Chicken I

"I love the combination of sweet and savory flavors in this dish. It's a great way to use up leftover chicken."

Malaysian Barbecue Chicken Wings

"This is definitely a must-try dish for those who love chicken wings and are looking for something different." - Michael Johnson

Honey BBQ Pulled Pork in the Slow Cooker

You can use any type of barbecue sauce you like in this recipe. If you want a sweeter sauce, add more honey. If you want a more tangy sauce, add more apple cider vinegar.

Taco Shredded Beef Sliders

If you can't find slider buns, you can use regular hamburger buns and cut them into quarters.

California Roll

"The combination of flavors in this roll was outstanding. The fresh salmon and avocado were a great match with the sushi rice."

Fig and Gorgonzola Israeli Couscous Salad

"The salad was quite filling and the texture of the couscous was perfect. It was a great dish for a hot summer day."

Cheese Sauce for Broccoli and Cauliflower

"I loved how easy it was to make this dish, yet it was still impressive for a special dinner party."

Leftover Ham -n- Potato Casserole

"The combination of ham and potatoes is always a winner in my family. This casserole was a hit at our Thanksgiving dinner."

Butternut Squash and Cranberry Muffins

If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of regular milk.

Mexican Chicken Quinoa Salad

Quinoa can be prepared ahead of time and stored in the refrigerator for up to 3 days before making the salad, but ensure it is fully cooled before mixing with other ingredients.

Italian Shrimp and Scallop Risotto

To make the risotto ahead of time, prepare it up to step 10. Then, reheat the risotto over low heat, stirring in a little extra chicken broth if needed, just before serving.

Rhapple Pie

"This pie is so easy to make and it tastes like something out of a five-star restaurant."

Coconut Chickpea Curry

"This dish is perfect for those who enjoy Indian flavors but want something vegetarian-friendly." - Lisa Johnson, Guest from Phoenix AZ area

Bacon and Eggs Potato Salad

If using fresh herbs is not possible, you can use dried herbs as a substitute but they might not provide the same fresh flavor.

Air Fryer Steak and Mushrooms

Be sure to check the steak for doneness with a meat thermometer. For medium-rare, cook to 135°F (57°C); for medium, cook to 145°F (63°C).

Main Dishes

Main Dishes: The Heart of the Meal