Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Baked Maple Chicken Thighs
"This dish was a hit! The combination of maple and chicken was unexpected but delicious."
Beer Batter Fish Made Great
Use a deep enough frying pan to ensure proper frying of the fish without overcrowding the oil.
Pumpkin Seed Pasta
"This pumpkin seed pasta is a unique and delicious dish. The sauce is creamy and flavorful, and the pumpkin seeds add a nice crunch." - John
German Shrimp Pasta Salad
"I'm not usually a fan of pasta salads, but this German Shrimp Pasta Salad was a pleasant exception. The balance of flavors was spot on." - Jane Smith
Stuffed Red Pepper with Quinoa and Chickpeas
"I'm not a vegetarian, but I really enjoyed these stuffed peppers. They were filling and satisfying, and I didn't miss the meat at all." John
Turkey Pot Pie
If you want to make your own pie crust, you can find recipes online that are quite simple to follow, but using premade crusts saves time without compromising on taste or quality of your Pot Pie.
Yogurt Chicken
"This was so easy to make and tasted incredible! The yogurt marinade made the chicken so flavorful and tender."
Slow Cooker Turkey Breast With Dressing
"The slow-cooked dressing was such a unique idea – loved how it paired with the tender Turkey Breast." - David C.
Easy Lettuce Wraps
"These lettuce wraps are so versatile and delicious. I love that I can customize them to my liking."
Honey Pumpkin Seeds
"I love the combination of flavors in these pumpkin seeds. They're a little sweet, a little spicy, and a little salty."
Actually Delicious Buffalo Turkey Burgers
Adjust the seasoning according to your taste preference. You can add more buffalo sauce or other spices if desired.
Eggplant Fritters
Ensure the oil is hot enough before frying to ensure a crispy exterior. Use a cooking thermometer or test by dropping a small piece of batter into the oil; it should sizzle immediately.
Fresh Strawberry Chia Jam
"The vanilla extract was a great addition, enhancing the overall flavor."
Hot Pat
"This hot pat is so delicious! The beef and pork are juicy, and the sauce is rich and flavorful."
Devil Dogs
"These cookies were a hit at my party! Everyone loved the combination of devil dogs and cream cheese."
Easy Brazilian Black Bean Stew
"This stew was absolutely delicious! The spices were perfectly balanced and the beans and corn added a nice texture."
Cream Cheese Penguins
"The penguins are so cute! This dish is perfect for my little one's birthday party."
Vegetarian Farro Skillet
"This farro skillet is a great way to get your veggies in. It's packed with flavor and the Hunt's tomatoes add a nice tanginess."
Breakfast Stuffed Bell Peppers
"These are a great way to get a filling and nutritious breakfast in the morning. I especially like that they're easy to make ahead of time and heat up throughout the week." - Kelly T.
Best BBQ Shrimp Ever
Serve with your favorite dipping sauce, such as cocktail sauce, remoulade, or ranch.
Coffee Shop Pumpkin Scones
"They're so easy to make and they always come out perfect. I've made them several times and they're always a hit with my guests."
Cinnamon Roll Pancakes
If you don't have a griddle or skillet, you can also cook the pancakes on a lightly greased nonstick pan.
Lemon-Pepper-Rubbed Back Ribs
If you don't have a meat thermometer, insert a paring knife into the thickest part of the rib. If the juices run clear, the ribs are cooked through.
Spanakopita II
The dish showcases a combination of flavors between the salty feta cheese, fresh spinach, and the flaky phyllo pastry.
Cheesy Shrimp-Stuffed. Twice-Baked Potatoes
"I am always looking for new ways to serve shrimp, and this dish is a great addition to my menu. The twice-baked potatoes make it even more delicious."
Quick and Easy Shrimp Fajitas
Serve the fajitas with your favorite toppings, such as guacamole, sour cream, shredded cheese, and pico de gallo.
Pork and Shrimp Pancit
"This pancit was amazing! The pork was tender and juicy, the shrimp were perfectly cooked, and the vegetables added a nice crunch."
Slow Cooker Ham with Pineapple
"I love that this recipe is so simple to prepare. I just put everything in the slow cooker and it was ready a few hours later."
Instant Pot Steamed Artichokes
Ensure all vegetables are cooked through, especially the artichokes which can vary in size and freshness. For best results, test the artichokes with a fork to check doneness.
Fennel. Apple and Blue Cheese Stuffed Pork Loin
"This dish was a hit at my dinner party! The blue cheese added a creamy, rich flavor that complimented the pork perfectly." – Michael Johnson, Los Angeles, USA
Kimchi Fried Rice
Stirfrying is essential to ensure even distribution of flavors and to maintain the texture of the rice grains. Do not overcook the rice as it may become sticky or overly soft.
Orange Mango Chicken
"Love the combination of flavors – citrusy, sweet, and savory! This is definitely a keeper." – John Smith
Apple Cider Muffins
"I'm not a big fan of apples, but these muffins are amazing. The flavors are perfectly balanced."
Sauteed Mushroom Scrambled Eggs
"This dish is a great way to use up leftover mushrooms. It's a delicious and nutritious way to start the day."
The Best Meatloaf
"I love the texture of the breadcrumbs in this meatloaf, it really makes it special." - Michael Johnson
Savory Sausage Sun-Dried Tomato and Pumpkin Bread Pudding
"This dish was perfect for a weekend breakfast with family. The sausage and sun-dried tomato combination was outstanding." - Michael Johnson, Texas
Instant Pot Beef Stew with Red Wine
If you don't have dry red wine, you can substitute with beef broth or a mixture of beef broth and cranberry juice.
Thai-Style Pork Noodle Bowl
Adjust the amount of Sriracha sauce to taste, depending on your desired level of spiciness.
Lemon Poppy Seed Chicken Pasta Salad
Refrigerate the salad for at least 30 minutes before serving to allow the flavors to blend.
Lamb Sliders
"These sliders were so good! The lamb was tender and juicy, and the garlic sauce was the perfect complement."
Double Chocolate-Irish Cream Cupcakes
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.
Chicken Cacciatore with Creamy Mashed Potatoes
If you want to make this dish vegetarian, skip the chicken and increase the vegetables like mushrooms and tomatoes for a richer sauce. Also, use vegetable stock instead of chicken stock if desired.
Spicy Chicken Breasts
Be sure to cook the chicken breasts until they reach an internal temperature of 165°F (74°C) to ensure they are safe to eat.
Beef and Vegetable Stew
"This stew was absolutely delicious! The beef was so tender and the vegetables were perfect. I especially loved the rich flavor of the tomato puree."
Easy Loaded Baked Potato Casserole
"This casserole was an instant hit with my family. The potatoes were perfectly cooked and the topping was the perfect balance of cheesy and creamy."
Vegan and Soy-Free Apple Cinnamon Oat Muffins
Let the muffins cool completely before storing them in an airtight container at room temperature for up to 3 days.
No-Mayo Pasta Salad
Adjust the seasoning, especially salt, according to your preference and the quality of the ingredients.
Baby Back Ribs
To make the ribs even more tender, you can wrap them in foil after 1 hour of baking and continue cooking.
Molasses Oatmeal White Chocolate Chip Cookies
"Great recipe! My family loved these cookies, they're a great addition to our spice cookie collection."
Air Fryer 2-Ingredient Dough Ham and Cheese Hot Pockets
"These hot pockets are so easy to make and they taste amazing! The dough is perfectly crispy and the filling is full of flavor."
Stuffed and Wrapped Chicken Breast
"This dish was absolutely delicious! The chicken was so tender and flavorful, and the prosciutto added just the right amount of saltiness."
Fresh Corn and Tomato Casserole
"The combination of corn and tomato with pork was an unexpected yet delightful surprise! The dish was quite flavorful."
Easy St. Louis-Style Pork Ribs on Gas Grill
If you don't have a meat thermometer, you can check for doneness by inserting a knife into the meat. If the knife slides in easily, the ribs are done.
Egg Curry
"I love how adaptable this recipe is. I added some chopped spinach and it turned out delicious."
Butter Bean Burgers
"These burgers are incredibly tasty and satisfying. I couldn't believe they were made without meat!"
Chili I
For an extra layer of flavor, consider adding a few slices of cooked bacon during the last 15 minutes of cooking time for a smoky flavor that pairs well with beef chili dishes.
Stuffed Peppers
"These stuffed bell peppers are absolutely delicious! The filling is flavorful and the bell peppers are perfectly tender."
Guacamole Chicken Melt
"I love that this sandwich is so customizable. I add extra jalapenos for a kick, and sometimes I use cornbread instead of regular bread." - John M.
Vegetarian Spinach and Mushroom Enchiladas
"I added some chopped zucchini and bell peppers to the filling, and it turned out great. These enchiladas are a versatile dish that can be customized to taste."
Thai Basil Rolls with Hoisin-Peanut Sauce
Adjust seasoning according to personal preference and taste test throughout preparation to ensure desired flavor profile is achieved.